FUDGY WUDGY BLUEBERRY BROWNIES
From VEGANOMICON! These are intensely fudgey and amazing! This was one of my first attempts at vegan baking, and I am quite proud of how these turned out.
Provided by Kozmic Blues
Categories Bar Cookie
Time 55m
Yield 16 brownies
Number Of Ingredients 14
Steps:
- Preheat oven to 325.
- Grease a 9x13 inch baking pan.
- Melt 2/3 cup chocolate chips over a double boiler or in microwave, your choice.
- In a large mixing bowl combine bluberry spreadable fruit, soy milk, sugar, canola oil and extracts.
- Mix on high until no large clumps are visible, about 2-3 minutes.
- Sift in flour, cocoa powder, baking powder, baking soda, and salt.
- Stir until well mixed, batter will be thick.
- Mix in melted chocolate.
- Fold in remaining 1/2 cup of whole chocolate chips and fresh blueberries.
- Spread batter in baking pan and bake for 45 minutes.
- Toothpick test is null and void here because the whole chocolate chips will stick anyway!
- Remove from oven and let cool.
- Enjoy!
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JR Fowler
[email protected]These brownies are the best I've ever had. I highly recommend them.
Rahman Tarar
[email protected]These brownies are so addictive! I can't stop eating them.
Abdul Aowal
[email protected]I've made these brownies several times now and they always turn out perfect. They're my favorite brownie recipe.
Kaiden McGrath
[email protected]These brownies are the perfect dessert for a chocolate lover. They're rich, fudgy, and packed with chocolate flavor.
Nargiza Mamadalieva
[email protected]I made these brownies with white chocolate chips instead of blueberries and they were delicious!
Drijaru Jane
[email protected]I thought these brownies were a bit too sweet, but my husband loved them.
Gallegos
[email protected]These brownies are a bit time-consuming to make, but they're worth the effort.
Paul Bentley
[email protected]I love how fudgy these brownies are. They're the perfect combination of chocolate and blueberry.
Solange Lopez
[email protected]These brownies are so easy to make, even a beginner baker can make them.
Ahmad Jani
[email protected]I made these brownies for my son's birthday party and they were a huge hit! The kids loved them.
Arju ajmin
[email protected]These brownies are the perfect dessert for a party or potluck. They're easy to make and everyone loves them.
Charmaine Cooper
[email protected]I've never been a big fan of brownies, but these ones changed my mind. They were so rich and chocolatey, and the blueberries added a nice touch of sweetness.
fazal Sajid
[email protected]I made these brownies with a gluten-free flour blend and they turned out great! They were just as fudgy and delicious as the regular version.
Shaun Beavis
[email protected]I thought these brownies were just okay. They weren't as fudgy as I expected.
Sahadat
[email protected]These brownies were a bit too fudgy for my taste, but my husband loved them.
luis salgado
[email protected]The blueberries in these brownies add a nice pop of flavor. I also like that they're not too sweet.
MD Robi Alom
[email protected]I've made these brownies several times now and they always turn out perfect. They're my go-to recipe for a quick and easy dessert.
Derek Mcallister
[email protected]I made these brownies for a potluck and they were gone in minutes! Everyone loved them.
Raja Sijad
[email protected]These brownies were a hit with my family! They were fudgy, gooey, and packed with blueberries. I loved the way the blueberries burst in my mouth with every bite.