FUDGY WALNUT BROWNIES
We have lots of great cooks in our clan, so adding to our collection of family recipes is a tradition. I came up with these moist nut-covered brownies while doing my Christmas baking. Now everyone requests them.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 1-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a large bowl, beat eggs and sugar; stir in vanilla and chocolate mixture. Stir in flour until well blended. Pour into a greased 13x9-in. baking pan; set aside., For topping, in a small saucepan, combine brown sugar and butter. Cook and stir over low heat until butter is melted. Stir in the eggs, flour and vanilla until well blended. Stir in nuts. , Spread evenly over brownie batter. Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool completely on a wire rack.
Nutrition Facts : Calories 441 calories, Fat 28g fat (8g saturated fat), Cholesterol 98mg cholesterol, Sodium 128mg sodium, Carbohydrate 41g carbohydrate (31g sugars, Fiber 2g fiber), Protein 10g protein.
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Usama Hanif
[email protected]Overall, I really enjoyed these brownies. They were fudgy, rich, and the walnuts added a nice crunch. I'll definitely be making them again.
Marrah Goodman
[email protected]These brownies are a bit pricey to make, but they're definitely worth it. They're so delicious!
Destiny Madison
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these brownies without any problems.
Yvonne Halliwell
[email protected]These brownies are the perfect dessert for a potluck or party. They're easy to make and everyone loves them.
Anthony Dettmer
[email protected]I've never been a fan of walnuts in brownies, but I actually really enjoyed them in this recipe.
Jim MorePSI
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
Helenna Cohen
[email protected]I'm not a big fan of brownies, but these were surprisingly delicious. I'll definitely be making them again.
Iris Andriano
[email protected]Yum!
Brett Volz
[email protected]These brownies are so good, I'm going to have to hide them from my family so I can eat them all myself!
ALVY Sille
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected. Maybe I'll try a different recipe next time.
Sharon Baba
[email protected]Meh.
Betty Page
[email protected]These brownies were a disappointment. They were dry and crumbly, and the walnuts were overcooked.
George Utpal Baidya
[email protected]The recipe was a bit unclear, but the brownies still turned out great. I'll definitely make them again.
Rocki Baloch
[email protected]These brownies are so rich and decadent, I can't stop eating them!
Nordia Robinson
[email protected]I've tried many brownie recipes, but this one is definitely my favorite. The fudgy texture and the crunch of the walnuts are a perfect combination.
Vailala Fekitoa
[email protected]Perfection in a pan! These brownies are everything I wanted and more.
Imange Bomane
[email protected]Easy to follow recipe, and the brownies turned out delicious! Will definitely make them again.
Pink Diamond
[email protected]These brownies were a hit at my party! They were so fudgy and rich, and the walnuts added a nice crunch. I'll definitely be making these again.