FUDGY PASSOVER BROWNIES - GLUTEN FREE
Make and share this Fudgy Passover Brownies - Gluten Free recipe from Food.com.
Provided by Jeri Roth Lande
Categories Dessert
Time 50m
Yield 24 brownies, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- OIl 8 x 12 inch pan.
- Beat together eggs and sugar until smooth.
- Mix in oil and melted chocolate chips until well blended.
- Then add salt, potato starch and ground almonds and stir until just blended.
- Pour into pan and bake 35 - 40 minute Center should be firm, but still moist.
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Prince Azyafullah
[email protected]These brownies are delicious! I'm so glad I found this recipe.
Aman Deep
[email protected]I'm not a big fan of Passover desserts, but these brownies were surprisingly good. I would definitely make them again.
Your Mother
[email protected]I made these brownies for my family and they loved them! My kids couldn't stop eating them.
Shea Joyner
[email protected]These brownies are the perfect dessert for a Passover party. They're delicious, easy to make, and gluten-free. I highly recommend them!
Amandong Abanke
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected. I'm not sure what went wrong.
Seni Easyboy
[email protected]I was disappointed with the texture of these brownies. They were a little too dry for my liking.
nirvik niroula
[email protected]These brownies were a little too sweet for my taste, but I think that's just a personal preference. I would probably reduce the amount of sugar next time.
Kaylin Booysens
[email protected]I love that these brownies are gluten-free and Passover-friendly. It's great to have a delicious dessert option that I can enjoy during the holiday.
Ibrar Balouch
[email protected]These brownies are so easy to make. I had them in the oven in less than 15 minutes.
Flynn Van Der Ryken
[email protected]I made these brownies for a Passover party and they were a huge hit! Everyone loved them, even the people who don't usually like Passover desserts.
Paiman Namazi
[email protected]These brownies were absolutely delicious! They were fudgy and chocolatey, and they had a nice crispy edge. I was really impressed with how well they turned out, especially since I'm not a very experienced baker.