This works well on any cake, pours nicely and looks beautiful. This recipe makes enough to glaze one 9x13-inch cake. Works on any cake.
Provided by Niki11784
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 24
Number Of Ingredients 6
Steps:
- Combine confectioner's sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla extract together in a saucepan over medium heat. Cook and stir until glaze is smooth and hot, 2 to 3 minutes. Do not boil.
Nutrition Facts : Calories 74.2 calories, Carbohydrate 13.7 g, Cholesterol 0.2 mg, Fat 2.5 g, Fiber 0.3 g, Protein 0.3 g, SaturatedFat 0.5 g, Sodium 3.5 mg, Sugar 11.3 g
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Mugosa Isaac
[email protected]Overall, I'm really happy with this glaze. It's easy to make, it tastes great, and it looks beautiful on my desserts.
rich gamers family
[email protected]This glaze is a bit too sweet for my taste, but I fixed it by adding a little bit of espresso powder.
Oswald Sambaya
[email protected]I love how this glaze hardens as it cools, so it creates a beautiful, shiny finish on my desserts.
Saifal Malik Saifal
[email protected]This glaze is so rich and decadent, it's almost like a chocolate ganache.
Tej shrestha
[email protected]I've tried other chocolate glaze recipes before, but this one is by far the best. It's the perfect consistency and it tastes amazing.
Nina roblox
[email protected]This glaze is a bit pricey to make, but it's worth it for the delicious results.
Nwachukwu Eunice
[email protected]I'm not a very experienced baker, but I was able to make this glaze without any problems. It's really easy to follow the instructions.
David Johnson
[email protected]This glaze is perfect for special occasions. It makes any dessert look and taste extra special.
Yando Siyanda
[email protected]I've never been a big fan of chocolate glaze, but this recipe changed my mind. It's so smooth and creamy, and it has just the right amount of sweetness.
Ayyub Jind 125 Jind 125
[email protected]This glaze is a bit time-consuming to make, but it's definitely worth the effort. It's so much better than any store-bought glaze.
April Blackbear
[email protected]I love the rich chocolate flavor of this glaze. It's not too sweet, and it has a nice balance of bitterness.
Yolandi Laubscher
[email protected]This glaze is so versatile. I've used it on cakes, cupcakes, cookies, and even ice cream. It always turns out perfectly.
Jood Al saeed
[email protected]I made this glaze for a chocolate cake that I was baking for my husband's birthday. He absolutely loved it! He said it was the best chocolate cake he'd ever had.
Md Miskat
[email protected]This glaze is the perfect finishing touch for any chocolate dessert. It's shiny, decadent, and absolutely delicious.
Bernadette Campos
[email protected]I love how easy this glaze is to make. I just whisk all the ingredients together in a saucepan and heat it until it's smooth. No need for any special equipment.
Akhi Kh
[email protected]This glaze is a game-changer! I used to use store-bought chocolate glaze, but this homemade version is so much better. It's thicker, richer, and more flavorful.
Samuel Kwabena Arkorful
[email protected]I've made this glaze several times now, and it always turns out perfectly. It's so easy to make, and it really elevates any chocolate dessert.
rasel ahamed
[email protected]This glaze is amazing! It's so rich and chocolatey, and it has the perfect consistency. I used it on a chocolate cake, and it was a huge hit.