FUDGE LOVER'S CREAM CHEESE CAKE

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Fudge Lover's Cream Cheese Cake image

Pockets of sweet cream cheese bake in a rich chocolate cake slathered with fudgy frosting. Yum!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h15m

Yield 15

Number Of Ingredients 12

1 box Betty Crocker™ Super Moist™ yellow or devil's food cake mix
1 box (4-serving size) chocolate instant pudding and pie filling mix
3/4 cup hot water
3/4 cup vegetable oil
1 teaspoon vanilla
4 eggs
1 package (8 oz) cream cheese, softened
1/2 cup sugar
1 egg
1/2 cup semisweet chocolate chips
1/2 cup chopped nuts, if desired
1 container Betty Crocker™ Rich & Creamy vanilla or chocolate frosting

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
  • In large bowl, beat cake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
  • In large bowl, beat cream cheese, sugar and 1 egg with electric mixer on medium speed until smooth and creamy. Stir in chocolate chips. Spoon filling by tablespoonfuls evenly over top of batter. Using table knife, swirl filling through batter. Sprinkle with nuts.
  • Bake 47 to 55 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Spread frosting over cake. Store covered in refrigerator.

Nutrition Facts : Calories 480, Carbohydrate 61 g, Cholesterol 85 mg, Fat 5, Fiber 1 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 44 g, TransFat 2 g

Md Billal Hossain
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This cheesecake was a hit with my family! The fudge layer was rich and decadent, and the cream cheese layer was light and fluffy. The combination of the two was perfect.


khairul bashar
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I've made this cheesecake several times and it always turns out great. It's a bit time-consuming to make, but it's worth it.


Monet Freeman
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This cheesecake was delicious! I would definitely recommend it.


Kcce Dike
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I'm not a baker, but this cheesecake was easy to make and turned out great.


Sitaram Bk
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This cheesecake was a bit dense for my taste, but the flavor was good.


Waqar Nasir
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I followed the recipe exactly and my cheesecake turned out perfectly. It was a big hit at my party.


Royal Krish
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This cheesecake was easy to make and turned out great! I will definitely be making it again.


Gabby Calabretta
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I'm not a big fan of cheesecake, but I really enjoyed this one. The fudge layer was amazing!


Mariya Khatun
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This cheesecake was a bit too sweet for my taste, but my kids loved it.


Manu Mandal
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I made this cheesecake for my husband's birthday and he loved it! It was the perfect combination of sweet and salty.


Tom Morgan
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This cheesecake was delicious! The fudge layer was my favorite part.


Jihad Hossain
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I've made this cheesecake several times and it always turns out great. It's a bit time-consuming to make, but it's worth it.


Edward McDougald
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This cheesecake was a hit with my family! The fudge layer was rich and decadent, and the cream cheese layer was light and fluffy. The combination of the two was perfect.


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