FRYING PAN COOKIES
Steps:
- 1. Mix above ingredients in frying pan at low heat until blended and dates melt. Take off heat and beat in quickly 1 whole beaten egg. Cook 10 min. Take off heat and mix over 2 1/2 C. rice krispies. Butter your hands. Take spoonful and roll into balls then roll over chopped nuts or shredded coconut if desired.
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Juan Melendez
[email protected]These cookies are the best! I love the crispy edges and the chewy center. I will definitely be making these again.
Rifaz Islam
[email protected]I've been making these cookies for years and they are always a favorite. They are so easy to make and they taste delicious.
Esther Lutukitewa
[email protected]These cookies were a hit at my party! Everyone loved them. They were so easy to make and they tasted so good.
Ningi Maningi
[email protected]I made these cookies for my kids and they loved them! They were so easy to make and they tasted great.
Nickson Weru
[email protected]These cookies were delicious! I loved the crispy edges and the chewy center. I will definitely be making these again.
Björn Pettersson
[email protected]These cookies were okay. They were a little bland for my taste. I think I would add some spices next time.
Mahfuzur Rahman Pritam
[email protected]I'm not a big fan of these cookies. They were too sweet for my taste. I think I would prefer a chocolate chip cookie instead.
Nawaz Jaan
[email protected]These cookies were a disaster! I followed the recipe exactly, but they turned out burnt and crispy. I'm not sure what went wrong.
Sagorff Sagorff
[email protected]These cookies were good, but not great. They were a little too dry for my taste. I think I would add a little more milk next time.
Scott Morehouse
[email protected]I've made these cookies several times now and they are always a hit! They are so easy to make and they taste delicious. I love that I can make them in a skillet, so I don't have to turn on the oven.
MD RAKIBUL HASAN S k Rubel
[email protected]These cookies were amazing! I made them for a party and they were gone in minutes. Everyone loved them. They were so easy to make and they tasted so good.
Roselle Batalla
[email protected]I made these cookies last night and they were a hit! My family loved them. They were so easy to make and they tasted delicious. I will definitely be making them again.
Tanatswa Muchetu
[email protected]These were so easy to make and turned out perfectly! I used a 12-inch skillet and cooked them for about 10 minutes per side, and they were done to perfection. The cookies were soft and chewy on the inside, and the edges were crispy and golden brown.