As light and pleasant as a summer breeze - that's how I would describe this sunny salad. With oranges, grapes and pineapple peeking out of every spoonful, it's a fun, fruity addition to any meal. -Erla Burkholder, Ewing, Illinois
Provided by Taste of Home
Time 30m
Yield 15-18 servings.
Number Of Ingredients 12
Steps:
- Dissolve gelatin in boiling water. Stir in soda. Chill until partially set. , Drain pineapple, reserving juice; set pineapple aside. Add water to pineapple juice, if necessary, to measure 1 cup; set aside. Stir the pineapple, oranges and grapes into gelatin. Pour into a greased 13-in. x 9-in. dish. Chill until firm. , Meanwhile, in a large saucepan over medium heat, combine the egg, sugar, flour, butter and reserved pineapple juice. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool completely. Fold in whipped cream. Spread over gelatin. Chill until firm. Cut into squares; serve on lettuce if desired.
Nutrition Facts : Calories 146 calories, Fat 4g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 38mg sodium, Carbohydrate 29g carbohydrate (26g sugars, Fiber 1g fiber), Protein 2g protein.
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roman zia
[email protected]This recipe is a keeper! I'll definitely be making it again.
Caden Miller
[email protected]I would love to see a vegan version of this recipe.
Sambolo Comedy
[email protected]I think this recipe would be better if it used fresh fruit instead of canned fruit.
kiara Diaz
[email protected]The instructions for this recipe were a bit confusing.
Ai Abbasi
[email protected]I found this salad to be bland and flavorless.
KIERSTEN Vanderpool
[email protected]This salad is a bit too sweet for my taste.
Debosree Sikder
[email protected]I'm not a huge fan of gelatin salads, but this one is actually pretty good.
Desiderio Soto
[email protected]This salad is also a great make-ahead dish. You can make it the day before and then just serve it cold.
Waseem Afzal
[email protected]I like to add a little bit of whipped cream to the top of this salad. It makes it even more delicious.
eilaina walker
[email protected]This salad is a great way to use up leftover fruit.
Zaheed Umrani
[email protected]I've been making this salad for years, and it's always a favorite. It's the perfect dessert for any occasion.
Aghogho Obrirhe
[email protected]I made this salad for a party last weekend, and it was a huge success. Everyone loved it!
Gloria Johnson
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
Neelam Munir Neelam
[email protected]I love the combination of fruits and lemon in this salad. It's a great way to get your daily dose of Vitamin C.
Muzamil Hussain
[email protected]This gelatin salad is a light and refreshing treat, perfect for a summer party or potluck.