FRUITCAKE MUFFINS
Fruitcake with a twist.
Provided by Kathryn Brown
Categories Other Breakfast
Time 35m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Line muffin pan with paper holders.
- 2. In a bowl whisk, flour, baking powder, cinnamon and nutmeg. Beat together butter and sugar until light and fluffy. Beat in eggs, one at a time. Beat in vanilla. Add flour just until blended, then add orange juice and mix well. Add candied fruit, dried cherries and pecans and mix until evenly distributed. Pour batter into muffin cups.
- 3. Bake for 25 minutes, or until tops are golden and cake tester comes out clean. Cool in pan 30 minutes.
- 4. Enjoy.
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Sumu 777
[email protected]I made these muffins for a bake sale and they were a big hit! Everyone loved the moist texture and the flavorful combination of dried fruit and spices. I would definitely recommend this recipe to anyone looking for a delicious and festive holiday tre
Abby Trusty
[email protected]These muffins were a great way to use up some leftover fruitcake. I chopped the fruitcake into small pieces and added it to the batter. The muffins turned out moist and flavorful, with a lovely hint of fruitcake flavor. I would definitely recommend t
Madhav Poudel
[email protected]These muffins were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Musa Mona
[email protected]These muffins are amazing! I've made them several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the moist texture and the flavorful combination of dried fruit and spices. I would definitely rec
Shahzad Ali
[email protected]I made these muffins for my family and they loved them! They're so moist and flavorful, and the dried fruit and nuts add a nice touch of texture and flavor. I would definitely recommend this recipe.
Prashant Joshi
[email protected]These muffins were a big hit at my holiday party! They're so easy to make and they always turn out perfectly. I love the moist texture and the flavorful combination of dried fruit and spices. I would definitely recommend this recipe to anyone looking
Andre Duke
[email protected]I love these muffins! They're so moist and flavorful, and the dried fruit and nuts add a nice touch of texture and flavor. I would definitely recommend this recipe.
Esraa Talaat
[email protected]These muffins were easy to make and turned out delicious! I used a mix of dried cranberries, cherries, and raisins, and they were all delicious. The muffins are moist and flavorful, and the topping adds a nice crunchy texture. I will definitely be ma
Majid gujjar Majid gujjar
[email protected]I followed the recipe exactly and the muffins turned out great! They were moist and flavorful, with a perfect balance of spices and dried fruit. I would definitely recommend this recipe.
Oladeji Oparinde
[email protected]These muffins were a disappointment. The texture was dry and crumbly, and the flavor was bland. I wouldn't recommend this recipe.
Ajaz Malik
[email protected]I've made these muffins several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love the moist texture and the flavorful combination of dried fruit and spices. I would definitely recommend this recipe
M ramzan M ramzan
[email protected]These muffins were a great success! I made them for a holiday party and they were a big hit. Everyone loved the moist texture and the flavorful combination of dried fruit and spices. I would definitely recommend this recipe to anyone looking for a fe
Kwanda Mkhize
[email protected]I was pleasantly surprised by how much I enjoyed these muffins! I'm not usually a fan of fruitcake, but these muffins were moist and flavorful, with just the right amount of sweetness. The dried fruit and nuts added a nice touch of texture and flavor
Sylvano Savidaha
[email protected]These muffins were a great way to use up some leftover fruitcake. I chopped the fruitcake into small pieces and added it to the batter. The muffins turned out moist and flavorful, with a lovely hint of fruitcake flavor. I would definitely recommend t
Jawad ali Shah
[email protected]These muffins were incredibly easy to make and turned out perfectly! I used a mix of dried cranberries, cherries, and raisins, and they were all delicious. The muffins are moist and flavorful, and the topping adds a nice crunchy texture. I will defin
Aya Jiya
[email protected]I'm not usually a fan of fruitcake, but these muffins were surprisingly good! The flavors were well-balanced and the muffins were nice and moist. I would definitely make these again.
sandra dixon
[email protected]I made these muffins for my Christmas party and they were a huge hit! Everyone loved them. They're so moist and flavorful, and the dried fruit and nuts add a nice touch of texture. I will definitely be making these again next year.
MR KHAN ATIK
[email protected]These fruitcake muffins were a delightful treat! The muffins were moist and flavorful, with a perfect balance of spices and dried fruit. I especially loved the crunchy pecan topping. I would definitely recommend this recipe to anyone looking for a de