FRUITCAKE BROWNIE DROPS
Provided by Food Network Kitchen
Time 2h10m
Yield about 24 cookies
Number Of Ingredients 13
Steps:
- Combine the brandy, rum and dried fruit in a microwave-safe bowl. Microwave until hot, 1 to 2 minutes; let stand 20 minutes.
- Meanwhile, melt the butter, unsweetened chocolate and chocolate chips in a saucepan over medium heat, stirring, until smooth; let cool 10 minutes. Whisk the flour, baking powder and salt in a medium bowl.
- Mix the eggs, granulated sugar and vanilla in a large bowl using a wooden spoon. Stir in the melted chocolate mixture. Add the flour mixture and stir vigorously until incorporated. Stir in the soaked dried fruit and liquid. Cover and refrigerate until the dough is slightly firm, about 1 hour.
- Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Scoop tablespoonfuls of dough about 2 inches apart onto 2 ungreased baking sheets. Bake, switching the position of the pans halfway through, until slightly puffed and set on top, about 14 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely. Dust with confectioners' sugar.
- The way you measure flour can make a big difference in your cookies: Spoon into measuring cups, then level with a knife. Do not pack.
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Md imran ali shuvo
i.md77@aol.comThese are the best fruitcake brownie drops I've ever had! They're so moist and flavorful, and the perfect holiday treat.
BTS World
w@yahoo.comI've made these brownie drops several times and they're always a hit. They're so easy to make and they're always delicious.
Reham Ali
reham_ali8@yahoo.comThese brownie drops are so moist and flavorful. I love the way the fruitcake flavor comes through.
ALL SITE UDDAB
uddab@yahoo.comI'm not a fan of fruitcake, but I loved these brownie drops. They're the perfect combination of sweet and tart.
junyed parvez
parvez-j@gmail.comThese brownie drops are the perfect holiday treat. They're festive and delicious.
Carolyn Wilson
carolyn-w14@hotmail.frI love that this recipe uses fruitcake mix. It's a great way to use up leftover fruitcake.
md musabbir
musabbir-md57@yahoo.comThese brownie drops are so easy to make and they're always a crowd-pleaser.
Anup Maharjan
anupm@gmail.comI made these brownie drops for a potluck and they were a huge success! Everyone loved them.
Cristine Cabrera
c.cristine@gmail.comThese are the best brownie drops I've ever had! The fruitcake flavor is so unique and delicious.
Faith Johnny
faith.johnny37@gmail.comI'm not usually a fan of fruitcake, but these brownie drops were amazing! The fruitcake flavor was subtle and not overpowering, and the brownies were perfectly moist and chewy.
Kelli Rish
r-kelli@yahoo.comThese fruitcake brownie drops were a hit at my holiday party! They were so moist and flavorful, and the perfect balance of sweet and tart. I will definitely be making these again.