FRUIT-TOPPED ALMOND CREAM
Fruit-Topped Almond Cream is a light and refreshing dessert. The recipe comes from Donna Friedrich of Fishkill, New York. "It's delicious with berries, but it can be made all year using whatever fruit is available," Donna informs.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine pudding mix and milk. Beat on low speed for 2 minutes; set aside. , In a small bowl, beat cream and extract until stiff peaks form. Fold into pudding. Spoon into a shallow 2-qt. serving dish. Chill. Top with fruit just before serving.
Nutrition Facts : Calories 222 calories, Fat 14g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 220mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
adnan Kazi
[email protected]This was a delicious and easy dessert! I made it for a party and everyone loved it. The almond cream was creamy and flavorful, and the fruit topping added a nice tartness. I would definitely make this again.
Dylan Clong
[email protected]I thought this dessert was just okay. The almond cream was a little too rich for my taste, but the fruit topping was good. I think I would have liked it better if I had used a different type of almond milk.
Micah B Animating
[email protected]This was a great recipe! I made it for my family and they all loved it. The almond cream was delicious and the fruit topping was the perfect addition. I would definitely make this again.
Touhidul Biswas
[email protected]I've never been a big fan of almond desserts, but this one was surprisingly good! The almond cream was light and fluffy, and the fruit topping was the perfect finishing touch. I would definitely make this again.
Muhammad Yaseen Dahri
[email protected]This was a delicious and easy dessert! I made it for a party and everyone loved it. The almond cream was creamy and flavorful, and the fruit topping added a nice tartness. I would definitely make this again.
Erick Laurenco
[email protected]I thought this dessert was just okay. The almond cream was a little too rich for my taste, but the fruit topping was good. I think I would have liked it better if I had used a different type of almond milk.
MOTO MEDIA KENYA
[email protected]This was a great recipe! I made it for my family and they all loved it. The almond cream was delicious and the fruit topping was the perfect addition. I would definitely make this again.
Issac Salter
[email protected]I've never been a big fan of almond desserts, but this one was surprisingly good! The almond cream was light and fluffy, and the fruit topping was the perfect finishing touch. I would definitely make this again.
Rita Ghimire
[email protected]This was a delicious and easy dessert! I made it for a party and everyone loved it. The almond cream was creamy and flavorful, and the fruit topping added a nice tartness. I would definitely make this again.
Zamakhokhosi Hlophe
[email protected]I thought this dessert was just okay. The almond cream was a little too rich for my taste, and the fruit topping was a bit bland. I think I would have liked it better if I had used a different fruit, like peaches or apricots.
Rhadhadevi Bhikhari
[email protected]This was a great dessert! The almond cream was light and fluffy, and the fruit topping was the perfect finishing touch. I used a variety of berries for the topping, and they all worked well. I would definitely make this again.
Josephine Atkins
[email protected]I've made this fruit-topped almond cream several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use whatever fruit I have on hand, so it's always a different dessert. The almond cream is creamy and
Elida Gres
[email protected]This fruit-topped almond cream was a delightful treat! The combination of the creamy almond filling and the fresh fruit topping was simply divine. I followed the recipe exactly and it turned out perfectly. The almond cream was rich and flavorful, and