Make and share this Fruit-Stuffed Pork Tenderloin recipe from Food.com.
Provided by Shahana
Categories Pork
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Place dried fruit mix in bowl and add boiling water.
- Set aside to rehydrate.
- Trim all fat and silverskin from tenderloin.
- Slit tenderloin lengthwise (not quite all the way through) making a pocket for the stuffing.
- Sprinkle the inside with salt and pepper.
- Drain the fruit mix.
- Peel and core the apple and mix with fruit and place in meat pocket.
- Tie the meat with cord at 1-1 1/2 inch intervals.
- Place meat in 13x9x2 ungreased pan and roast uncovered for 20 minutes.
- Lower heat to 350F and roast for 20 minutes longer.
- Remove from oven and let stand for 20 minutes.
- Cut into 1/2 - 1 inch slices and serve.
Nutrition Facts : Calories 260.6, Fat 6.4, SaturatedFat 2.1, Cholesterol 74.8, Sodium 102.6, Carbohydrate 28.1, Fiber 3.6, Sugar 2.8, Protein 24.3
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Sofia Singh
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.
Matovu Emmanuel
[email protected]This recipe is a great way to use up leftover pork. I used leftover pork from a roast and it turned out delicious. The fruit stuffing was a great way to add some extra flavor to the dish.
Pat Blauth
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.
Rs Dd
[email protected]This is a great recipe for a special occasion. The pork was cooked perfectly and the fruit stuffing was delicious. I highly recommend this recipe.
Keisha Branch
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.
Hell Flame
[email protected]This recipe is a great way to use up leftover pork. I used leftover pork from a roast and it turned out delicious. The fruit stuffing was a great way to add some extra flavor to the dish.
Rithu George
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.
mhamad hassan
[email protected]This is a great recipe for a special occasion. The pork was cooked perfectly and the fruit stuffing was delicious. I highly recommend this recipe.
The Bigo
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.
Elizabeth Lopez
[email protected]This recipe is a great way to use up leftover fruit. I used a combination of apples, pears, and cranberries. The stuffing was delicious and the pork was cooked perfectly.
Angela Armstrong
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the fruit stuffing was a big hit. I will definitely be making this again.
K R
[email protected]This is my go-to recipe for pork tenderloin. It's so easy to make and it always turns out delicious. The fruit stuffing is a great way to add a little extra flavor to the dish.
Phumelele Maseko
[email protected]I've made this recipe several times now and it's always a hit. The pork is always cooked perfectly and the fruit stuffing is delicious. I highly recommend this recipe.
Raides Yolo house
[email protected]This recipe is a keeper! The pork was so moist and flavorful, and the fruit stuffing was the perfect accompaniment. I will definitely be making this again and again.
Gavin Coleman
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised. The pork was cooked perfectly and the fruit stuffing was delicious. I will definitely be making this again.
Md Rabb
[email protected]I made this recipe for a dinner party and it was a huge hit! The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.
Netswinga Nyawedzeni
[email protected]This was a delicious recipe! The pork was cooked perfectly and the fruit stuffing was a great addition. I would definitely make this again.
ummi baig
[email protected]I loved this recipe! It was my first time making pork tenderloin and it came out so tender and juicy. The fruit stuffing added a nice sweetness to the dish. I will definitely be making this again.
Nate Peddle
[email protected]This is the best pork tenderloin I have ever made! The fruit stuffing was so moist and flavorful, and the pork was cooked to perfection. I will definitely be making this again.