FRUIT-STUFFED PORK TENDERLOIN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fruit-Stuffed Pork Tenderloin image

Make and share this Fruit-Stuffed Pork Tenderloin recipe from Food.com.

Provided by Shahana

Categories     Pork

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 6

1 (1 lb) pork tenderloin
1 cup mixed dried fruit
1 small apple, peeled and cored
1 cup boiling water
1 dash salt
1 dash pepper

Steps:

  • Preheat oven to 400°F.
  • Place dried fruit mix in bowl and add boiling water.
  • Set aside to rehydrate.
  • Trim all fat and silverskin from tenderloin.
  • Slit tenderloin lengthwise (not quite all the way through) making a pocket for the stuffing.
  • Sprinkle the inside with salt and pepper.
  • Drain the fruit mix.
  • Peel and core the apple and mix with fruit and place in meat pocket.
  • Tie the meat with cord at 1-1 1/2 inch intervals.
  • Place meat in 13x9x2 ungreased pan and roast uncovered for 20 minutes.
  • Lower heat to 350F and roast for 20 minutes longer.
  • Remove from oven and let stand for 20 minutes.
  • Cut into 1/2 - 1 inch slices and serve.

Nutrition Facts : Calories 260.6, Fat 6.4, SaturatedFat 2.1, Cholesterol 74.8, Sodium 102.6, Carbohydrate 28.1, Fiber 3.6, Sugar 2.8, Protein 24.3

Sofia Singh
[email protected]

I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.


Matovu Emmanuel
[email protected]

This recipe is a great way to use up leftover pork. I used leftover pork from a roast and it turned out delicious. The fruit stuffing was a great way to add some extra flavor to the dish.


Pat Blauth
[email protected]

I made this recipe for a dinner party and it was a huge hit. The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.


Rs Dd
[email protected]

This is a great recipe for a special occasion. The pork was cooked perfectly and the fruit stuffing was delicious. I highly recommend this recipe.


Keisha Branch
[email protected]

I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.


Hell Flame
[email protected]

This recipe is a great way to use up leftover pork. I used leftover pork from a roast and it turned out delicious. The fruit stuffing was a great way to add some extra flavor to the dish.


Rithu George
[email protected]

I made this recipe for a dinner party and it was a huge hit. The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.


mhamad hassan
[email protected]

This is a great recipe for a special occasion. The pork was cooked perfectly and the fruit stuffing was delicious. I highly recommend this recipe.


The Bigo
[email protected]

I'm not a big fan of pork, but I really enjoyed this recipe. The fruit stuffing was the perfect complement to the pork. I will definitely be making this again.


Elizabeth Lopez
[email protected]

This recipe is a great way to use up leftover fruit. I used a combination of apples, pears, and cranberries. The stuffing was delicious and the pork was cooked perfectly.


Angela Armstrong
[email protected]

I made this recipe for my family and they loved it! The pork was cooked perfectly and the fruit stuffing was a big hit. I will definitely be making this again.


K R
[email protected]

This is my go-to recipe for pork tenderloin. It's so easy to make and it always turns out delicious. The fruit stuffing is a great way to add a little extra flavor to the dish.


Phumelele Maseko
[email protected]

I've made this recipe several times now and it's always a hit. The pork is always cooked perfectly and the fruit stuffing is delicious. I highly recommend this recipe.


Raides Yolo house
[email protected]

This recipe is a keeper! The pork was so moist and flavorful, and the fruit stuffing was the perfect accompaniment. I will definitely be making this again and again.


Gavin Coleman
[email protected]

I was a little hesitant to try this recipe because I'm not a big fan of pork, but I was pleasantly surprised. The pork was cooked perfectly and the fruit stuffing was delicious. I will definitely be making this again.


Md Rabb
[email protected]

I made this recipe for a dinner party and it was a huge hit! The pork was cooked to perfection and the fruit stuffing was the perfect complement. I will definitely be making this again.


Netswinga Nyawedzeni
[email protected]

This was a delicious recipe! The pork was cooked perfectly and the fruit stuffing was a great addition. I would definitely make this again.


ummi baig
[email protected]

I loved this recipe! It was my first time making pork tenderloin and it came out so tender and juicy. The fruit stuffing added a nice sweetness to the dish. I will definitely be making this again.


Nate Peddle
[email protected]

This is the best pork tenderloin I have ever made! The fruit stuffing was so moist and flavorful, and the pork was cooked to perfection. I will definitely be making this again.