FRUIT 'N' NUT LOAF
I enjoy all kinds of cooking, but I especially like baking delicious breads like this! It's chock-full of good things like apricots, almonds and bananas.
Provided by Taste of Home
Time 1h10m
Yield 2 loaves (14 slices each).
Number Of Ingredients 16
Steps:
- In a large bowl, combine the first 11 ingredients. In another bowl, beat the egg substitute, juice, oil, molasses and bananas; stir into dry ingredients just until moistened. Pour into two 8x4-in. loaf pans that have been coated with cooking spray. Bake at 325° for 1 hour or until bread tests done. Cool for 10 minutes; remove from pans to wire racks to cool.
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samuel gitau
[email protected]I love this recipe! It's so easy to make and the loaf always turns out perfectly. The fruits and nuts add a nice touch of sweetness and crunch, and the loaf is always moist and flavorful.
Kamees Mazm
[email protected]This recipe is a great way to use up leftover fruits and nuts. The loaf is moist and flavorful, and the fruits and nuts add a nice touch of sweetness and crunch.
Mutton Chops
[email protected]I made this loaf for my family and they loved it! The loaf was moist and flavorful, and the fruits and nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
Sheraz Khan
[email protected]This loaf is delicious! The fruits and nuts add a nice touch of sweetness and crunch, and the loaf is always moist and flavorful.
Gbinto Biswas
[email protected]I love this recipe! It's so easy to make and the loaf always turns out perfectly. The fruits and nuts add a nice touch of sweetness and crunch, and the loaf is always moist and flavorful.
Ahmed MaHim
[email protected]This is a great recipe for a quick and easy snack or breakfast. The loaf is moist and flavorful, and the fruits and nuts add a nice touch of sweetness and crunch.
Anku Norbert
[email protected]I made this loaf for a potluck and it was a hit! Everyone loved it. The loaf was moist and flavorful, and the fruits and nuts added a nice touch of sweetness and crunch.
Arjun Chaudhary
[email protected]This recipe is a keeper! The loaf was moist and flavorful, and the fruits and nuts added a nice touch of sweetness and crunch. I will definitely be making this again.
chahed rima
[email protected]Easy to make and delicious! I used a mix of dried cranberries, raisins, and walnuts, and it turned out great. The loaf was moist and flavorful, and the fruits and nuts added a nice touch of sweetness and crunch.
Desmond Twumasi
[email protected]This fruit and nut loaf was a delightful surprise! The combination of sweet fruits and crunchy nuts was perfect, and the loaf itself was moist and flavorful. I will definitely be making this again.