Steps:
- Adjust oven rack to middle position and heat oven to 400 degrees. Pulse flour, sugars, cinnamon, and butter in food processor until mixture has texture of coarse crumbs (some pea-sized pieces of butter will remain), about 12 one-second pulses. Transfer to medium bowl, stir in oats, and use fingers to pinch topping into peanut-sized clumps. Refrigerate while preparing filling. Scatter topping evenly over filling and bake until juices are bubbling and topping is deep golden brown, about 30 minutes. (If topping is browning too quickly, loosely cover with piece of aluminum foil.) Transfer to wire rack to cool. Serve warm.
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Randy Hogan
[email protected]I love this fruit crisp topping! It's so easy to make and it always turns out perfect.
Md NOUR
[email protected]This topping is so versatile and can be used on any type of fruit. I've even used it on oatmeal and it was delicious.
Radio
[email protected]This is the best fruit crisp topping recipe I've found. It's easy to make and it always turns out perfect.
Billal Hossen
[email protected]This topping is amazing! It's so flavorful and the texture is perfect.
Ninarinah Zauja
[email protected]I love this fruit crisp topping! It's so easy to make and it always turns out perfect.
Nomfanelo Nomfanelo
[email protected]This topping is so versatile and can be used on any type of fruit. I've even used it on oatmeal and it was delicious.
S Jackson
[email protected]This is the best fruit crisp topping I've ever had. It's so easy to make and it tastes so good.
Ahmad Abed al
[email protected]This topping is amazing! It's so flavorful and the texture is perfect. I've made it several times and it's always a hit.
Sunsonnj73 Levell
[email protected]This is the best fruit crisp topping recipe I've found. It's easy to make and it always turns out perfect.
Khademul Islam
[email protected]This topping is so easy to make and it's so delicious. I've used it on apples, peaches, and berries.
Amanda Johndrow
[email protected]I made this topping for my family and they loved it! It's a great way to use up leftover fruit.
Cashout Jax
[email protected]This is the best fruit crisp topping I've ever had. It's so flavorful and the texture is perfect.
Ciska Hendricks
[email protected]This topping is amazing! It's so easy to make and it tastes so good. I've made it several times and it's always a hit.
Sania Islam
[email protected]I love this fruit crisp topping! It's so versatile and can be used on any type of fruit. I've even used it on oatmeal and it was delicious.
never kil
[email protected]This fruit crisp topping is the best! It's so easy to make and it turns out perfect every time. I've used it on apples, peaches, and berries, and it's always delicious.