Classic stuffed quahog recipes used stale bread and lots of seasoning. But my grandmother would have appreciated the pre-seasoned stuffing adaptation in this modernized version.
Provided by Scotty
Categories Meat and Poultry Recipes Pork Sausage
Time 1h
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring water to a boil over high heat. Add sausage links; reduce heat to medium and simmer for 10 minutes. Remove links from broth; reserve the broth. Remove casings from the sausage.
- Bring the broth back to a simmer and add the quahogs; cook until they open, 5 to 10 minutes. Remove the quahogs; reserve the broth. Remove the cooked quahogs from the shells. Separate the shell halves. If necessary wash the shells.
- Place the sausage and quahog meat into the bowl of a food processor; process until chopped, about 12 seconds, depending on your processor. Scrape mixture into a bowl. Add chopped onion to the processor; chop about 5 seconds. Stir in to the meat mixture.
- Make the full container of stuffing according to package directions, using the margarine, and substituting the sausage/clam broth for water. There may be more broth than you need.
- Mix together the stuffing and sausage/clam/onion mixture. Spoon filling into empty clam shell halves and top each with a small pat of butter (about a third of a teaspoon).
- Place the shells on a baking pan; bake in the preheated oven until toasty brown on top, 15 to 20 minutes.
Nutrition Facts : Calories 350.3 calories, Carbohydrate 23.7 g, Cholesterol 43.4 mg, Fat 23.2 g, Fiber 1.1 g, Protein 11.2 g, SaturatedFat 7.8 g, Sodium 901.2 mg, Sugar 2.9 g
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Barham Mustafa
[email protected]These stuffed quahogs are delicious! The stuffing is flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
Mr Sabbir Rahman
[email protected]I made these stuffed quahogs for my family and they loved them. The stuffing was so flavorful and the quahogs were cooked perfectly. I will definitely be making these again.
Michael Feaster
[email protected]These stuffed quahogs are a bit time-consuming to make, but they are definitely worth it. The stuffing is so good and the quahogs are cooked perfectly. I will definitely be making these again for special occasions.
Winnie Fanelli
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! These stuffed quahogs are amazing. The stuffing is so flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
Yadiel Carmona
[email protected]These stuffed quahogs are the best I've ever had. The stuffing is perfectly seasoned and the quahogs are cooked to perfection. I will definitely be making these again and again.
laura jacobson
[email protected]I've made these stuffed quahogs several times now and they are always a hit. The stuffing is so good and the quahogs are cooked perfectly. I highly recommend this recipe.
lemmy ryans
[email protected]These stuffed quahogs are delicious! The stuffing is flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
deb Mynett
[email protected]I made these stuffed quahogs for my family and they loved them. The stuffing was so flavorful and the quahogs were cooked perfectly. I will definitely be making these again.
Najmul Hosen
[email protected]These stuffed quahogs are a bit time-consuming to make, but they are definitely worth it. The stuffing is so good and the quahogs are cooked perfectly. I will definitely be making these again for special occasions.
GAMING ALL
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! These stuffed quahogs are amazing. The stuffing is so flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
Jayden Graham
[email protected]These stuffed quahogs are the best I've ever had. The stuffing is perfectly seasoned and the quahogs are cooked to perfection. I will definitely be making these again and again.
Usama Jutt
[email protected]I've made these stuffed quahogs several times now and they are always a hit. The stuffing is so good and the quahogs are cooked perfectly. I highly recommend this recipe.
Blal Mohamed
[email protected]These stuffed quahogs are delicious! The stuffing is flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
OKUNLOLA FUMMY
[email protected]I made these stuffed quahogs for my family and they loved them. The stuffing was so flavorful and the quahogs were cooked perfectly. I will definitely be making these again.
Krystan Green
[email protected]These stuffed quahogs are a bit time-consuming to make, but they are definitely worth it. The stuffing is so good and the quahogs are cooked perfectly. I will definitely be making these again for special occasions.
Imran Ullah Khan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood. But I'm so glad I did! These stuffed quahogs are amazing. The stuffing is so flavorful and the quahogs are cooked perfectly. I will definitely be making these again.
David Duncan
[email protected]These stuffed quahogs are the best I've ever had. The stuffing is perfectly seasoned and the quahogs are cooked to perfection. I will definitely be making these again and again.
Apil Paudel
[email protected]I've made these quahogs several times now and they are always a crowd-pleaser. The stuffing is so good that I could eat it on its own. I highly recommend this recipe.
Khursheed tanoli
[email protected]These stuffed quahogs were absolutely delicious! I made them for a party and they were a huge hit. The stuffing was flavorful and the quahogs were cooked perfectly. I will definitely be making these again.