FRUIT COCKTAIL CAKE
My mom made this cake for us when I was growing up in the 50's and 60's. I made it for my family and it became a favorite of theirs too! Easy to make and very moist without the use of oil.
Provided by Sandy Klotzbach
Categories Cakes
Time 40m
Number Of Ingredients 9
Steps:
- 1. Place fruit cocktail, including juice, into large bowl. Add white sugar and egg. Mix well, and then add dry ingredients.
- 2. Mix until well blended and spoon into a well greased 9" square cake pan.
- 3. Stir together chopped nuts and brown sugar. Add to top of cake batter. Lightly pat down. Bake until done, about 40 minutes at 350 degrees until lightly browned. Toothpick test does not work with this recipe.
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Md Atiqur Rahman Biplob
[email protected]This cake looks really good. I'm going to bookmark this recipe and make it soon.
Mdmubarok Hussen
[email protected]I'm not a fan of fruit cake, but this recipe sounds interesting. I might give it a try.
Jonathan Cullison
[email protected]This cake looks delicious, but I'm not sure if I have all of the ingredients. I'll have to check my pantry.
Munchkins
[email protected]Can I use a different type of fruit in this recipe?
Syedatabsum Tabsum
[email protected]How long does this cake need to cool before I can frost it?
Md Anwarul Islam
[email protected]I'm allergic to nuts. Can I substitute the walnuts in this recipe with something else?
HARMON Rana
[email protected]I'm not a big baker, but this recipe seems easy enough to follow. I might give it a try.
Chenula Mithusara
[email protected]This cake looks like it would be perfect for a summer picnic.
Sadam Hussian
[email protected]I'm so excited to try this recipe. It looks delicious.
Marine li
[email protected]I'm making this cake for my next party. I know it will be a hit.
Brittany Brown-Harrison
[email protected]This cake is the best fruit cocktail cake I've ever had.
Coco Nicole
[email protected]Wow, this cake is amazing! Thanks for sharing the recipe.
Martin Padilla
[email protected]This cake is a keeper! I'll definitely be making it again.
SKM Shomon
[email protected]This cake is so good, I could eat it every day!
Apekshya Acharya
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe to have on hand for last-minute guests.
Karyn Vilen
[email protected]This cake is a hit with my family and friends. I always get requests for it when I have a party.
Cebrayil Mahmudov
[email protected]I love that this cake uses fresh fruit. It gives it such a bright and summery flavor.
Rimsha Sari
[email protected]This cake is so moist and delicious! The fruit filling is the perfect addition, and it makes the cake extra special.
Christina Gudermuth
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the cake turned out perfectly.
Samantha Noble
[email protected]This fruit cocktail cake is a delightful treat that is perfect for any occasion. The cake is moist and flavorful, with a delicious fruit filling. I highly recommend it!