FROZEN YOGHURT PEACH POPS
These simple, frozen fruity yoghurt pops are the perfect after-school snack.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 6h10m
Yield 6
Number Of Ingredients 3
Steps:
- In blender, add all ingredients. Cover and blend on medium speed until smooth. If necessary, stop blender and scrape down sides.
- Divide mixture among 6 (5-oz) paper cups. Cover cups with foil; insert craft sticks into center of each pop. (Or fill ice pop molds according to manufacturer's directions.) Freeze about 6 hours or until frozen.
Nutrition Facts : Calories 80, Carbohydrate 17 g, Cholesterol 0 mg, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 15 g, TransFat 0 g
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Jayden Cruz
[email protected]I can't wait to make these pops again!
Dibea adhan
[email protected]These pops are so good!
SIYABONGA MAZEBUKO
[email protected]I would definitely make these pops again.
Shahzad Chandio
[email protected]These pops are the perfect summer treat!
MD. Raisul Islam Sagor
[email protected]I love the combination of yogurt and peaches in these pops.
Clutch Papii
[email protected]These pops are so easy to make and they're so delicious!
Elisha Ingalls
[email protected]I made these pops with my friends and we had a lot of fun.
Sanju Baba
[email protected]These pops are a great way to cool down on a hot summer day.
Anton Van bosch
[email protected]I would definitely recommend this recipe to others.
Jannat Ferdaus
[email protected]My kids loved these pops! They were the perfect after-school snack.
Gopal dass Lal
[email protected]The pops were so delicious! The yogurt was creamy and tangy, and the peaches were sweet and juicy.
Okechukwu Michael
[email protected]I love how easy these pops are to make. I just blended together some frozen yogurt, peaches, and honey, and then poured the mixture into popsicle molds.
Chris Dunn
[email protected]These frozen yogurt peach pops are the perfect summer treat! They're easy to make, delicious, and refreshing.