FROZEN MARGARITA PIE
Make and share this Frozen Margarita Pie recipe from Food.com.
Provided by stovetop stephanie
Categories Frozen Desserts
Time 2h20m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the blended pretzel (salt and all) with the melted butter and sugar, and pat into a large pie crust dish, or a number (8 or so) of smaller individual dishes. The crust should be about ΒΌ inch thick. Let set by allowing to freeze for about two hours.
- After the crust has hardened, whip the whipping cream until very firm, and then fold in all other ingredients until well blended (stirring gently, as you don't want to reduce the volume of the whipped cream too much!).
- When a homogeneous mixture, pour into the waiting frozen pie crust, and place back into the freezer to set for a few hours before serving.
Nutrition Facts : Calories 498.8, Fat 23.6, SaturatedFat 14.3, Cholesterol 71.3, Sodium 670.4, Carbohydrate 69.4, Fiber 1.3, Sugar 34.8, Protein 5.2
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waseem zahid waseem zahid
[email protected]I'm not sure why, but my pie didn't set properly.
ArFu Raj
[email protected]This pie is a bit time-consuming to make, but it's worth it.
bensoltane hajer
[email protected]I'm not a fan of tequila, but I still enjoyed this pie.
Suzon Roy
[email protected]This is the best frozen margarita pie recipe I've ever tried.
Sikkanthar Mohd
[email protected]This pie is so good, I could eat it every day!
Manoj Shrestha
[email protected]I'm allergic to nuts, so I used a graham cracker crust instead of a pecan crust.
Savannah
[email protected]This pie is a great make-ahead dessert. I made it the day before my party, and it was perfect.
Roy Jaramillo
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as well as I hoped.
Mubarak Muhammad
[email protected]This pie is very easy to make, and it's a great way to use up leftover limes.
Telle Hospital
[email protected]I had some trouble finding graham cracker crumbs, but I finally found them at a specialty grocery store.
Evan Adame
[email protected]This pie was a little too sweet for my taste, but my guests seemed to enjoy it.
Novem San
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best pie he's ever had.
Anthony Kannall
[email protected]This pie is the perfect summer dessert! It's light and refreshing, and the lime flavor is so delicious.
lil tims
[email protected]I'm not a huge fan of margaritas, but this pie was amazing! The crust was perfect and the filling was so creamy and flavorful.
Amyrica Labree
[email protected]This pie was a huge hit at my party! It was so easy to make and everyone loved it.