FROZEN EDIBLE COOKIE DOUGH (NO EGGS)
If you're like me and buy the frozen cookie dough and end up eating it before you even get to bake cookies... This is for you! Note: you can use less sugar if using a sweet chocolate or more sugar if using semi-sweet or dark chocolate.
Provided by Mrs. Brooks
Categories Dessert
Time 15m
Yield 2 Cookie dough, 10 serving(s)
Number Of Ingredients 9
Steps:
- Cream together the butter, white sugar, and brown sugar until smooth and creamy.
- Mix in the milk, vanilla extract, and salt until thoroughly combined.
- Stir in flour, chocolate chips and nuts. You can add more milk if dough is too dry.
- Using a 2 ounce scooper, scoop the cookie dough into balls and place on a baking sheet lined with parchment paper. Freeze for an hour.
- Once frozen you can store them in a zipper bag in the freezer.
- Makes approximately 20 cookie dough balls. Enjoy!
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Julius Barbone Setuagbe
[email protected]I love that this recipe is so versatile. I can use it to make cookies, brownies, or even ice cream.
Shahariar Nazat
[email protected]This is the perfect recipe for a summer party. It's light, refreshing, and delicious.
ivet Gutierrez
[email protected]I love this recipe because it's so quick and easy to make. It's perfect for a last-minute dessert.
Jason Gilliam
[email protected]This is my new favorite recipe! It's so easy to make and it tastes amazing. I highly recommend it.
Asenso Emmanuel
[email protected]I'm so glad I found this recipe. It's the perfect way to satisfy my sweet tooth without having to bake a whole batch of cookies.
Yajahira Palomares
[email protected]This is the perfect recipe for a party or potluck. It's always a crowd-pleaser.
Younis Graphay
[email protected]I love that this recipe is so customizable. I can add in different flavors or mix-ins to create my own unique cookie dough.
Alin Gautam
[email protected]This recipe is a lifesaver! I always have a batch of this cookie dough in the freezer for when I need a sweet treat.
Adriyan San
[email protected]This is the perfect recipe for a quick and easy dessert. I love that I can just pop it in the freezer and have it ready whenever I want it.
uzairkhan 45547
[email protected]I've tried other edible cookie dough recipes before, but this one is by far the best. It's so creamy and delicious.
Angela Osazuwa
[email protected]I love that this recipe doesn't contain any eggs. It makes it a great option for people with egg allergies.
alqazi murtaza
[email protected]This is my go-to recipe for edible cookie dough. It's always a hit with my kids and friends.
Faisal singer909
[email protected]This is the best edible cookie dough recipe I've ever tried! It's so easy to make and it tastes amazing. I highly recommend it.
atafat rahmaj
[email protected]I love this recipe because it's so versatile! I've used it to make cookies, brownies, and even ice cream. It's always a hit with my family and friends.
Ainhoa Morillo
[email protected]I've made this recipe several times now, and it always turns out perfectly! The cookie dough is so delicious and smooth, and it's perfect for eating on its own or using in other desserts.
Fuyad Kamal
[email protected]This is a great recipe for a no-egg edible cookie dough! I love that it's so easy to make and that I can always have some on hand in the freezer for when I need a quick snack or dessert.