These bite-sized frozen treats will cool you down during the dog days of summer. -Roxanne Chan, Albany, California
Provided by Taste of Home
Categories Appetizers Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, mix cookie crumbs and butter; press onto bottoms and up sides of ungreased mini-muffin cups. Freeze 20 minutes., In a small bowl, beat cream cheese, confectioners' sugar and 2 tablespoons cream until smooth. Stir in marmalade; drop by scant tablespoonfuls into cups. Freeze 2 hours or until set., In a double boiler or metal bowl over hot water, melt white chocolate with remaining cream; stir until smooth. Cool slightly. Spoon or drizzle over cups. Sprinkle with pistachios. Freeze, covered, overnight or until firm. Serve frozen.
Nutrition Facts : Calories 142 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 87mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 2g protein.
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mst sumi
[email protected]These cups are a great way to use up leftover orange juice.
KARENA MANUEL
[email protected]I love the presentation of these cups. They look so elegant and they're sure to impress your guests.
Seth Ofosu
[email protected]These cups are the perfect size for a party. They're not too big and they're not too small.
Shawon Ahmed
[email protected]I love the orange flavor in these cups. It's so refreshing and summery.
Rasoolzaman khan
[email protected]These cups are so easy to make, even for someone who doesn't have a lot of baking experience.
Varsha kumari
[email protected]I made these cups for my family and they loved them. They said they were the best orange cream cheese cups they've ever had.
Ammar Hamza
[email protected]These cups are so light and fluffy. They're the perfect dessert for a summer party.
PhD in The
[email protected]I love that these cups are so versatile. You can use different types of fruit or even add a little bit of liqueur.
Fab
[email protected]These cups are the perfect make-ahead dessert. I made them the day before my party and they were still delicious the next day.
Nidaa Abdulghani
[email protected]I used a different brand of orange juice and the cups still turned out great.
David Sebastian
[email protected]These cups are so easy to make, even for a beginner baker like me.
Kassim Kawuma
[email protected]I made these cups for a baby shower and they were a huge success. Everyone loved them!
Marissa Freeman
[email protected]I love the combination of orange and cream cheese. It's so refreshing and delicious.
Reane Van aardt
[email protected]These orange cream cheese cups were a hit at my last party! They're so easy to make and they look so impressive.