FROSTED PEANUT COOKIES
Oats, chopped peanuts and peanut butter frosting make this a nice change of pace from a traditional peanut butter cookie. After folks sample these, compliments and recipe requests always follow. -Alicia Surma, Tacoma, Washington
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 5 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour and baking powder; gradually add to creamed mixture and mix well. Stir in oats and peanuts. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Remove to wire racks to cool. , For frosting, in a bowl, beat peanut butter, confectioners' sugar and 1/3 cup milk; add additional milk if necessary. Frost cookies.
Nutrition Facts : Calories 122 calories, Fat 6g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 64mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MdZalal akhmed
[email protected]Yum!
geavie BTS A.R.M.Y
[email protected]I would definitely recommend this recipe to others.
Delowar Hossain
[email protected]These cookies are perfect for any occasion.
Macaden Carter
[email protected]I've never been a fan of frosted cookies, but these were really good.
Black Boys Dance
[email protected]Easy to make and a big hit with my family.
Ms Milon Howlader
[email protected]The cookies were a bit too crumbly for my taste, but the flavor was good.
Nyxtin 808
[email protected]These are the best peanut butter cookies I've ever had.
Md. Hasnat Mahmud
[email protected]I'm not a huge fan of peanut butter, but these cookies were surprisingly good.
Beatrice Garcia
[email protected]Delicious!
Abdullahi Yusif Hassan
[email protected]The cookies were a little dry, but the frosting helped to make them more moist.
Teeblah Tamleke
[email protected]I used dark chocolate chips instead of semi-sweet and they turned out great.
SM FARUK
[email protected]These cookies are so addictive! I can't stop eating them.
Gaming Zihan Yt
[email protected]Easy to make and oh so good!
Johnny Walters
[email protected]The frosting is a bit too sweet for my taste, but the cookies themselves are delicious.
Axzle Shelton
[email protected]I've made these cookies several times now and they always turn out perfect.
Kattie Bisig
[email protected]These cookies were a hit at my holiday party! Everyone loved the combination of peanut butter and chocolate.