I searched but didn't see another recipe exactly like this one posted, so I hope I'm not posting a repeat! You'll never go back to canned soup tuna noodle casserole after trying this, at least I certainly haven't. This is from Better Homes and Gardens.
Provided by Cat Berner
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375°F.
- Cook noodles, drain, and set aside.
- Meanwhile, combine breadcrumbs with 1 tablespoon melted butter.
- Set aside.
- For sauce, in a medium saucepan cook onion and celery in 1/4 cup butter until softened.
- Stir in flour, salt, mustard powder, and black pepper.
- Add milk all at once.
- Whisk until slightly thickened and bubbly.
- Combine sauce, tuna, cheese, roasted pepper or pimiento, and cooked noodles.
- Transfer to a 1 1/2 quart casserole dish.
- Sprinkle with breadcrumb mixture.
- Bake, uncovered, for 20-25 minutes until bubbly and breadcrumbs are golden brown.
Nutrition Facts : Calories 631.1, Fat 34.3, SaturatedFat 19.2, Cholesterol 143.9, Sodium 852.8, Carbohydrate 47.2, Fiber 2.5, Sugar 1.8, Protein 33.2
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Jackie Woods
[email protected]I love the creamy sauce in this recipe. It's so flavorful and it really coats the noodles well.
Aeon Big
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Nahomi Rojas
[email protected]I love that this recipe is so easy to make. I can usually have it on the table in less than an hour.
nompumelelo zama
[email protected]This recipe is a great way to use up leftover tuna. It's also a great dish to take to potlucks or picnics.
Maggie Grimaldo
[email protected]I've been making this recipe for years and it's always a favorite. It's the perfect comfort food.
Hassan Abdikhadir
[email protected]This is my go-to recipe for tuna noodle casserole. It's always a hit and it's so easy to make.
Asad Mobiles
[email protected]I love this recipe! It's so versatile and I can always find ingredients to make it with.
Muhammad Ameer
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends.
Alale Yemisi
[email protected]I made this for a potluck and it was a huge success! Everyone raved about how good it was. I'll definitely be making this again.
Siyabonga Mwelase
[email protected]This was my first time making tuna noodle casserole and it turned out great! I followed the recipe exactly and it was delicious. My husband and kids loved it.
Semaigzer Adinew
[email protected]I've made this recipe several times and it's always a crowd-pleaser. I love that it's so easy to make and that I can use ingredients that I usually have on hand.
Jose Navarro
[email protected]This tuna noodle casserole was a hit with my family! The flavors were well-balanced and the texture was perfect. I will definitely be making this again.