An incredibly tasty, inexpensive, quick dish to make. My Honduran mother-in-law makes this when we visit. I can't get enough of it. You can add or subtract ingredients (more bacon, less onion) according to your taste. And, it freezes well. We like to eat it with rice and tortillas.
Provided by Phat Mama
Categories Beans
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat pinto beans and water in saucepan over medium heat.
- Chop and cook bacon in large skillet until crispy.
- Add onion and cook 5 minutes or until soft.
- Add tomatoes, cilantro, and Rotel tomatoes. Heat through.
- Add pinto beans and water. Heat through. Add salt and pepper to taste.
- Serve with rice and tortillas.
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All In One36
[email protected]Can't wait to try this recipe!
Aroha Dalton
[email protected]Yum!
Munir
[email protected]So good! I've made this recipe several times and it always turns out great. The beans are always creamy and the sauce is always flavorful. I love serving this with rice and a side of avocado.
Justine Reed
[email protected]Delicious! I made this recipe exactly as written and it was perfect. The beans were creamy and the sauce was flavorful. I served it with rice and a side of avocado. Will definitely make again!
Karen nikki
[email protected]This recipe was easy to follow and the beans turned out great! I served them with rice and a side of avocado. Will definitely make again!
Tracey Devon
[email protected]I made this recipe for my family and they loved it! The beans were so creamy and the sauce was so flavorful. I will definitely be making this again.
Cole Shaw
[email protected]This recipe is a great way to use up leftover black beans. I also added some chopped bell peppers and corn to the sauce for extra flavor. Turned out great!
Sharif Banks
[email protected]I've been looking for a good frijoles rancheros recipe for a while and this one is definitely it. The beans are perfectly cooked and the sauce is flavorful and not too spicy. I will definitely be making this again!
LaRhonda Garrett
[email protected]This recipe was a hit at my last dinner party. Everyone raved about the beans and asked for the recipe. I'll definitely be making this again!
Ahmed Habibullah
[email protected]Absolutely delicious! I've made this recipe several times now and it always turns out perfect. The beans are creamy and flavorful, and the sauce is just the right amount of spicy. I love serving this with rice and a dollop of sour cream. Highly recom