Fried rice that is quick, easy, and very flavorful. This recipe has been requested so many times by my family and friends I finally decided to place it on here for all to enjoy. Happy cooking!
Provided by Anonymous
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 36m
Yield 4
Number Of Ingredients 11
Steps:
- Mix corn, peas, and 1 tablespoon water in a microwave-safe bowl. Microwave on high until tender, about 2 minutes.
- Whisk 1 tablespoon water and 1 egg together in a small bowl.
- Melt butter in a wok or large skillet over medium heat. Pour in egg; cook until set, about 1 minute per side. Transfer cooked egg into to a plate and slice. Repeat with remaining 2 tablespoons water and remaining 2 eggs.
- Place bacon in the wok and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and slice.
- Reheat wok over high heat, about 1 minute. Swirl in oil; heat until it shimmers. Break up large clumps of rice with wet fingers to separate the grains. Add 2 handfuls of rice to the wok and cook, stirring constantly, until it stars to crisp up, about 1 minute. Transfer to a bowl. Repeat with remaining rice.
- Reduce heat to medium; return all rice to the wok. Stir in sriracha sauce, soy sauce, and fish sauce until rice is well-coated and heated through, about 2 minutes. Add corn, peas, eggs, and bacon; toss together until combined, about 3 minutes.
Nutrition Facts : Calories 445.5 calories, Carbohydrate 62.4 g, Cholesterol 149.6 mg, Fat 14.9 g, Fiber 2.3 g, Protein 14.1 g, SaturatedFat 4 g, Sodium 1712.2 mg, Sugar 3.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MHT GAMER
[email protected]This fried rice was a bit too spicy for me, but my husband loved it. I'll probably make it again with less sriracha next time.
Tamim Iqbal
[email protected]I loved this fried rice! It was so easy to make and the flavors were amazing. I will definitely be making this again and again.
shajib khan
[email protected]This fried rice was a bit too oily for me. I think I'll use less oil next time.
saima ibaad
[email protected]I'm not a big fan of fried rice, but this recipe was actually pretty good. The bacon and sriracha added a nice flavor.
Super Dove
[email protected]This fried rice was delicious! The bacon and sriracha added a nice kick. I would definitely recommend this recipe to others.
Vincent Okechi
[email protected]I loved this fried rice! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Ruth Wanjala
[email protected]This fried rice was a bit too bland for me. I'll add some more soy sauce and garlic next time.
Shahid Ahmed
[email protected]I'm not a big fan of bacon, so I used sausage instead. The fried rice still turned out great!
Julian Commissaris
[email protected]This is my new favorite fried rice recipe! It's so easy to make and the flavors are amazing. I love the combination of bacon and sriracha.
Olajire Awotedu
[email protected]The fried rice was good, but I think it could have used more vegetables. I'll add some chopped carrots and peas next time.
Bimbo Olanrewaju
[email protected]This fried rice was a bit too spicy for me, but my husband loved it. I'll probably make it again with less sriracha next time.
Andy Cutthroat
[email protected]I'm not a big fan of sriracha, so I used a different hot sauce. The fried rice still turned out great!
mr shabazkhan
[email protected]This fried rice was easy to make and tasted delicious. The bacon and sriracha added a nice flavor. I would definitely make this again.
Md Shpon
[email protected]I followed the recipe exactly and the fried rice turned out perfectly. The bacon was crispy and the sriracha added a nice spice. My family loved it!
Bodhi Priyo
[email protected]This was a great recipe! The rice was fluffy and the bacon and sriracha gave it a nice kick. I would definitely recommend this recipe to others.
jose pedro gonzalez carey
[email protected]I love fried rice and this recipe did not disappoint. The bacon and sriracha added a nice touch of flavor. I will definitely be making this again.
Kiela Long
[email protected]This fried rice with bacon and sriracha was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.