FRIED OYSTERS
Steps:
- Deep fryer or "fry daddy" , pre-heated to 350 degrees F. Canola oil works well for home use in this recipe. Put oysters in liquid and drain well, then dip in rice flour/corn meal mix and cook in fryer until golden brown. Drain on paper towels. Keep warm in pre-heated oven if desired. Repeat with other half of oysters. Serve with cocktail sauce.
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[email protected]These fried oysters were so good! The coating was crispy and the oysters were cooked perfectly. I served them with a side of tartar sauce and they were a hit.
Adaora Priscillia
[email protected]I'm a big fan of oysters and these fried oysters were some of the best I've ever had. The coating was crispy and the oysters were cooked perfectly. I will definitely be making this recipe again.
Muja Lawal
[email protected]These fried oysters were delicious! The coating was crispy and the oysters were cooked perfectly. I served them with a side of cocktail sauce and they were a hit.
Kalum Pizzey
[email protected]I followed the recipe exactly and the oysters turned out great. They were crispy on the outside and tender on the inside. I will definitely be making this recipe again.
Bernice Dampare
[email protected]These fried oysters were so good! The coating was crispy and the oysters were cooked perfectly. I served them with a side of lemon wedges and they were a hit.
Sizo Onakokonke
[email protected]I'm not a huge fan of oysters, but I decided to give this recipe a try. I was pleasantly surprised! The oysters were cooked perfectly and the coating was delicious. I would definitely make this recipe again.
Augustine Amankwah
[email protected]These fried oysters were delicious! The coating was crispy and the oysters were cooked perfectly. I served them with a side of tartar sauce and they were a hit.
Christian Louisah
[email protected]I've made fried oysters many times before, but this recipe is by far the best. The oysters were cooked to perfection and the coating was crispy and flavorful. I will definitely be making this recipe again.
Rahat Tech Bongo
[email protected]These fried oysters were so good! The coating was crispy and the oysters were cooked perfectly. I served them with a side of cocktail sauce and they were a hit.
Akil godhra
[email protected]I'm a big fan of oysters and these fried oysters were some of the best I've ever had. The coating was crispy and the oysters were cooked perfectly. I will definitely be making this recipe again.
pk pk
[email protected]These fried oysters were delicious! The coating was crispy and the oysters were cooked perfectly. I served them with a side of lemon wedges and they were a hit.
Adekunle Zubair
[email protected]I made these fried oysters for my family and they loved them! The oysters were cooked perfectly and the coating was flavorful. I will definitely be making this recipe again.
Muslima Begum
[email protected]I followed the recipe exactly and the oysters turned out great. They were crispy on the outside and tender on the inside. I will definitely be making this recipe again.
Joan Joshua
[email protected]These fried oysters were so good! The coating was crispy and the oysters were cooked perfectly. I served them with a side of tartar sauce and they were a hit.
Amber Nguyen
[email protected]I'm not a huge fan of oysters, but I decided to give this recipe a try. I was pleasantly surprised! The oysters were cooked perfectly and the coating was delicious. I would definitely make this recipe again.
Reagan M
[email protected]I've made fried oysters many times before, but this recipe is by far the best. The oysters were cooked to perfection and the coating was crispy and flavorful. I will definitely be making this recipe again.
Asser Montaser
[email protected]These fried oysters were an absolute delight! The coating was crispy and flavorful, while the oysters themselves were tender and juicy. I followed the recipe exactly and the results were perfect.