I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the fry daddy a few at a time and drain on paper towels! Yummy! Remember when McDonalds used to fry their pies??? So good!
Provided by Amy H.
Categories Fruit Desserts
Time 20m
Number Of Ingredients 4
Steps:
- 1. Lay out pie crust. Use a wide mouth jar or glass to cut circles in pie crust.
- 2. Spoon a tbsp. pie filling on half the circle and fold crust over. Seal edges with a fork
- 3. Fry in hot oil until golden brown.
- 4. Drain on paper towels. Cool slightly and sprinkle with powdered sugar if desired.
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Nargis Kramat
[email protected]I followed the recipe exactly and the pies turned out great.
Arturo Alvarez
[email protected]I'm not a big fan of fruit pies, but these were pretty good.
Dayan Khan
[email protected]These pies were a lot of work, but they were worth it.
Ethan Moritz
[email protected]I had some trouble getting the crust to brown, but the pies still tasted good.
Bob Lee
[email protected]These pies were a bit too sweet for my taste, but my kids loved them.
Carol Froberg
[email protected]I've made these pies several times now and they're always a hit. I love that I can use any kind of fruit.
Ali Awada
[email protected]I'm not a fan of fried pies, but these were actually pretty good.
Ritu Sithi
[email protected]These pies were perfect for a summer party. They were light and refreshing.
Esha Manzoor Esha manzoor
[email protected]I loved the idea of these pies, but they were a bit too greasy for my taste.
Gul MADAR Khan
[email protected]These pies were a bit bland. I think I'll add some spices next time.
MD Rejaul Islam
[email protected]I followed the recipe exactly and the pies turned out perfect. I'm so glad I tried this recipe.
Yousuf Sherzai
[email protected]I'm not a big fan of fruit pies, but these were pretty good.
Pratikshya Malla
[email protected]These pies were a lot of work, but they were worth it. They were absolutely delicious.
tanvir Chowdhury
[email protected]I had some trouble getting the crust to brown, but the pies still tasted good.
Fatima Diallo
[email protected]These pies were a bit too sweet for my taste, but my kids loved them.
Breanna__Bieghler
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. The crust was crispy and the filling was flavorful. I'll definitely be making these again.
Densell Handley
[email protected]I've made these pies several times now and they're always a hit. They're perfect for a quick and easy dessert.
SAMUEL DOGBATSE
[email protected]The recipe was easy to follow and the pies turned out great. I used a variety of fruits and they all tasted delicious.
Ramya Kumudu
[email protected]I made these pies for a party and they were a huge success! Everyone loved them.
Jan Zada
[email protected]These mini fruit pies were a hit with my family! The crust was flaky and the filling was sweet and gooey. I will definitely be making these again.