FRIED ICE CREAM (WITHOUT THE FRIED)
Yield 10
Number Of Ingredients 10
Steps:
- Crush cornflakes in a bag using a rolling pin until crumbs form.
- Melt butter and add cornflakes, coconut, sugar, corn syrup, and cinnamon.
- Roll ice cream into 3 inch balls. To roll the ice cream into balls, only thaw the ice cream slightly so you can easily roll it with your hands. You could even wear plastic gloves to make rolling the balls easier. Then roll the ball in the cornflake mixture. You may need to pack the mixture firmly around the ice cream ball.
- Place the covered ball onto a cookie sheet lined with waxed paper.
- Freeze until firm, about 4 hours.
- When ready to serve, top with whipped cream, hot fudge and caramel.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
joshim Boss
[email protected]Overall, this was a great recipe. I would definitely recommend it to others.
yeabu gech
[email protected]I would definitely make this again. It's a great way to enjoy ice cream in a new and different way.
M Zeeshan Akbar
[email protected]This was my first time making fried ice cream and it was a lot easier than I thought it would be. The hardest part was waiting for the ice cream to freeze.
Frankie Vanity
[email protected]I'm not a huge fan of fried ice cream, but this recipe was pretty good.
Aleisha Hippolyte
[email protected]This is a fun and easy recipe that's perfect for a party. I made it for my friends and they loved it.
Alc Tushar
[email protected]I followed the recipe exactly and my fried ice cream turned out perfect. It was crispy on the outside and cold and creamy on the inside.
PasiakaSarah Fifita
[email protected]This recipe is a great way to use up leftover ice cream. I had a pint of vanilla ice cream that was about to go bad, so I decided to try this recipe. It turned out great!
Mahamud Khan
[email protected]The ice cream melted too quickly for my liking.
Rameez Raja
[email protected]Not bad for a first attempt!
Denis Donar Go
[email protected]This was so easy to make and it tasted amazing! I used chocolate ice cream and it was the perfect treat for a hot summer day.
Shovon Ahmed
[email protected]I was skeptical about how this would turn out, but I was pleasantly surprised. The ice cream stayed frozen and the batter was crispy and delicious.
Sagar Tharu
[email protected]This fried ice cream was a hit! The batter was crispy and the ice cream stayed cold and creamy. I will definitely be making this again.