This recipe is from DOWN HOME WITH THE NEELYS. I had to try this recipe. I served it to some co-workers who thought I was crazy for frying string beans. It very good and crunchy.
Provided by mightyro_cooking4u
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oil to 375 degrees F.
- Whisk the beer,flour, salt and pepper until smooth.
- Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.
- NOTE: I like to dip with homemade wasabi mayo.
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Some Life
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The green beans are always crispy and delicious.
Hajarat Kabir
[email protected]These green beans were so good! I loved the crispy coating and the tender beans inside. I will definitely be making these again.
Harther Gamer
[email protected]I'm not sure what I did wrong, but my green beans turned out really soggy. I think I might have cooked them for too long.
Added Work
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra beans in the fridge, and this is a delicious way to use them up.
Stevv Kimm
[email protected]I've made this recipe several times and it's always a hit. My family loves it!
Emmanuella Francisca
[email protected]These were a little bland for my taste. I think I'll add some more spices next time.
Byaruhanga Salube Daniel
[email protected]I'm not a huge fan of fried foods, but these green beans were surprisingly good. I would definitely make them again.
Shamroz ghouri
[email protected]These were good, but not great. I think I'll try a different recipe next time.
Sophie Law
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper. They were so easy to make and so tasty. I'll definitely be making them again.
Hameed Salar
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Jonathan Loayza
[email protected]These were a little too greasy for my taste. I think I'll try baking them next time.
Ashutosh sarkar
[email protected]I followed the recipe exactly and my green beans were soggy. I'm not sure what went wrong.
shark fanatic
[email protected]These were so good! I'm not usually a fan of green beans, but these were amazing. I will definitely be making them again.
aboubacar sako
[email protected]I love fried green beans, and this recipe didn't disappoint. They were easy to make and so delicious. I will definitely be making them again.
Ulices Alvarado
[email protected]These fried green beans were a hit! I followed the recipe exactly and they turned out perfectly crispy on the outside and tender on the inside. I served them with a side of ranch dressing and they were gone in minutes.