FRIED ELVIS BANANA ON A STICK
Elvis goes to the county fair, when his favorite flavor combination is deep-fried and served on a stick.
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Heat 2 inches vegetable oil to 370 degrees F in a Dutch oven over medium-high heat.
- Meanwhile, cook the bacon in a skillet over medium-high heat until the fat is rendered but the bacon is still pliable (don't get it too crisp), 4 to 5 minutes. Drain on paper towels. Let cool.
- Spread one side of each bacon slice with peanut butter. Wrap each slice around a banana piece, peanut butter-side facing the banana, pressing to adhere.
- Spread some cake flour in a shallow bowl for dredging. Whisk the cake flour, confectioners' sugar and salt in a medium bowl. Whisk in the seltzer, taking care not to overmix (a few small lumps are fine).
- Dredge half of the bananas in the flour, then dip in the batter and carefully add to the hot oil. Fry in 2 batches until crisp and golden brown, flipping halfway through, 3 to 4 minutes. Drain on paper towels and repeat with the remaining bananas. Insert skewers into the bananas. Drizzle with honey and serve immediately.
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Prashansa Xinangkhong
[email protected]Worst recipe ever!
Fari Ali
[email protected]I would not recommend this recipe.
paul mwanzele
[email protected]This recipe was a waste of time and ingredients.
Laiba Malik
[email protected]The bananas were a little mushy for my taste.
M A Hanif Jewel Jewel
[email protected]I had trouble getting the bananas to stay on the sticks.
udeme resuit
[email protected]These were a little too sweet for my taste, but my kids loved them.
Md Ajmain
[email protected]Delicious! I will definitely be making these again.
Zohaib Ahmad
[email protected]These were so easy to make and they were a hit with my family.
Arjan Kumar597
[email protected]I followed the recipe exactly and the bananas turned out great! They were crispy on the outside and soft and fluffy on the inside.
Md Rezwan Ahmed
[email protected]This was a fun recipe to make and the end result was delicious! The bananas were perfectly cooked and the peanut butter and chocolate chips were a great addition.
RITOM BHOWMIK
[email protected]I made this recipe for my kids and they loved it! They said it was the best banana on a stick they've ever had.
Maranda Bolish
[email protected]This is a great recipe for a quick and easy dessert. The bananas were cooked perfectly and the peanut butter and chocolate chips added a delicious flavor.
Babatunde Odumosu
[email protected]Wow! This was so good! I was skeptical at first, but I'm so glad I tried it. The bananas were perfectly crispy and the peanut butter and chocolate chips were the perfect topping.
Caleb Carter
[email protected]This recipe is a fun and easy way to make a delicious treat. The bananas were perfectly cooked and the peanut butter and chocolate chips added a great flavor combination.