FRIED DOUGH
Provided by Ree Drummond : Food Network
Categories dessert
Time 15m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Pour some oil into a heavy-bottomed pot and heat over medium heat until a deep-frying thermometer registers 400 degrees F.
- Cut the pastry scraps into thin strips. Drop the strips into the hot oil, in batches if necessary, and fry for about 30 seconds, flipping. Drain on a paper towel-lined plate and sprinkle with confectioners' sugar.
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Davan Dass
[email protected]I've tried this recipe a few times and I've never been disappointed. The dough is always light and fluffy, and the sugar coating is always the perfect amount of sweetness.
robotfire creeper
[email protected]These fried dough treats were delicious! They were so light and fluffy, and the sugar coating was the perfect amount of sweetness.
Aher Jongkor
[email protected]I thought this recipe was just okay. The dough was a bit too dense and the sugar coating was too sweet.
Gregory Thomson
[email protected]These fried dough treats were a bit too sweet for my taste, but my kids loved them.
Zaidii Khawn
[email protected]I've tried this recipe a few times and I've never been disappointed. The dough is always light and fluffy, and the sugar coating is always the perfect amount of sweetness.
Zubi Bilal
[email protected]These fried dough treats were delicious! They were so light and fluffy, and the sugar coating was the perfect amount of sweetness.
Chelsea Lomma
[email protected]I thought this recipe was just okay. The dough was a bit too dense and the sugar coating was too sweet.
GREAT SURVIVAL
[email protected]These fried dough treats were a bit too greasy for my taste.
Hausikuda Zw
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The dough is so light and fluffy, and the sugar coating is the perfect finishing touch.
sweetiie Akira (starrix cloud)
[email protected]These fried dough treats were easy to make and tasted great! I'll definitely be making them again.
Itz Beauty Love
[email protected]I followed the recipe exactly and my fried dough treats turned out perfectly. They were light and fluffy, and the sugar coating was just right. I'll definitely be making these again.
Nonya
[email protected]These were a bit too sweet for my taste, but my kids loved them.
F5 Abbas
[email protected]I was skeptical at first, but these fried dough treats are actually really good. The dough is crispy on the outside and soft on the inside, and the sugar coating adds a nice touch of sweetness.
Saaliegah Parker
[email protected]My kids love these! They're so easy to make and they taste delicious.
Larry Jackson
[email protected]I've tried this recipe multiple times and it always turns out perfect. The dough is light and fluffy, and the sugar coating is just the right amount of sweetness.
Nokuphiwa Miya
[email protected]These fried dough treats were a hit at my last party! Everyone loved them.