EASY MARYLAND CRAB CAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Maryland Crab Cakes image

Delicious and easy fried crab cakes with little filler and a ton of crab flavor.

Provided by shelleyannsham

Categories     Appetizers and Snacks     Seafood     Crab     Crab Cake Recipes

Time 55m

Yield 3

Number Of Ingredients 11

1 pound cooked crab claw meat, drained
8 saltine crackers, crushed
1 large egg, beaten
1 tablespoon mayonnaise
1 tablespoon Worcestershire sauce
1 tablespoon dried parsley
1 ½ teaspoons seafood seasoning (such as Old Bay®)
1 teaspoon mustard
1 teaspoon lemon zest
1 pinch ground black pepper
⅓ cup vegetable oil for frying

Steps:

  • Mix crab, crushed crackers, egg, mayonnaise, Worcestershire sauce, parsley, seafood seasoning, mustard, lemon zest, and pepper in a large bowl until well combined. Shape into 6 cakes and place in the refrigerator until firm, about 30 minutes.
  • Pour 1/8 inch vegetable oil into a large iron skillet or frying pan. Heat over medium-high heat.
  • Remove cakes from the refrigerator and fry in the hot oil until golden brown, 4 to 5 minutes per side.

Nutrition Facts : Calories 286.8 calories, Carbohydrate 9.4 g, Cholesterol 178.8 mg, Fat 10.5 g, Fiber 0.5 g, Protein 36.8 g, SaturatedFat 1.8 g, Sodium 1058.3 mg, Sugar 0.8 g

Mary Mon
[email protected]

These crab cakes were a hit at my party! Everyone loved them. I even had people asking for the recipe.


Rhonda Turner
[email protected]

I'm not a big fan of seafood, but I loved these crab cakes. They were so flavorful and moist. I'll definitely be making these again.


Majidul Sarkar
[email protected]

These crab cakes were amazing! The flavors were perfect and the crab meat was cooked to perfection. I will definitely be making these again.


Qazi Arbab Qazi Arbab
[email protected]

I've made these crab cakes several times now and they're always a hit. They're easy to make and they always turn out delicious. I highly recommend this recipe.


Alphanzo Fofanah
[email protected]

These crab cakes were so good! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and spices added the perfect amount of crunch and flavor.


Asinate Dranivesi
[email protected]

I made these crab cakes for a party and they were a huge hit. Everyone loved them! The crab cakes were easy to make and they turned out perfectly. I will definitely be making these again.


Mandela Mallion
[email protected]

These crab cakes were amazing! I followed the recipe exactly and they turned out perfect. The crab meat was fresh and flavorful, and the bread crumbs and spices added the perfect amount of crunch and flavor.


Koss Kona
[email protected]

I've been looking for a good crab cake recipe and this one is perfect. The crab cakes were easy to make and they turned out so delicious.


Mozy wa Moses
[email protected]

I made these crab cakes for my family and they were a huge success. The crab cakes were crispy on the outside and tender on the inside. The flavor was amazing.


Pradeepa Nilanti
[email protected]

These crab cakes were a hit at my party! Everyone loved them. I even had people asking for the recipe.


Maryan Cali
[email protected]

I was skeptical at first because I'm not a big fan of seafood, but these crab cakes changed my mind. They were so flavorful and moist. I'll definitely be making these again.


Abdo Hamada
[email protected]

I've made crab cakes before, but these were by far the best. The recipe was easy to follow and the results were amazing. Thanks for sharing!


JimmyFOR3
[email protected]

These crab cakes were absolutely delicious! The flavors were perfectly balanced and the crab meat was cooked to perfection. I will definitely be making these again.