FRIED CORN NUGGETS
Make and share this Fried Corn Nuggets recipe from Food.com.
Provided by FLFroggie
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine corn, lightly beaten egg yolks, flour, sugar, salt and pepper in a large bowl.
- Beat egg whites with an electric mixer set at high speed until stiff peaks form, about 2 minutes.
- Stir egg whites into corn mixture. Heat oil in a large skillet over medium-high heat.
- Drop heaping tablespoonfuls of corn batter into skillet. Reduce heat to medium. Cook until nuggets are browned, about 3 minutes per side.
Nutrition Facts : Calories 203.2, Fat 10.6, SaturatedFat 1.9, Cholesterol 93, Sodium 327.2, Carbohydrate 23.7, Fiber 2.4, Sugar 5.4, Protein 6.7
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Ami Hindu
[email protected]I love that these corn nuggets are made with whole corn kernels. It gives them a great texture and flavor.
BALOCH 302
[email protected]These corn nuggets are a great way to get your kids to eat their vegetables. They are so tasty that they won't even realize they are eating corn.
LEGEND STAR GAMING
[email protected]I've made these corn nuggets several times now and they are always a crowd-pleaser. I highly recommend trying them.
Kristoff Senillo
[email protected]These corn nuggets are a hit with my family and friends. They are always the first to go at parties.
AltafKhanKK07
[email protected]I love these corn nuggets! They are the perfect appetizer or side dish. I always get compliments on them when I make them.
Deena Owens
[email protected]These corn nuggets are a 5-star recipe! They are so easy to make and they taste amazing. I will definitely be making these again.
Qazi Official
[email protected]I highly recommend trying these corn nuggets. They are easy to make, delicious, and a great way to use up leftover corn on the cob.
Christopher Mukami
[email protected]These corn nuggets are a great way to get creative in the kitchen. You can add any seasonings or ingredients that you like to create your own unique flavor.
Tech ka samandar
[email protected]I've also made these corn nuggets with different seasonings. I've added chili powder, cumin, and paprika to give them a Mexican flavor. I've also added garlic powder and onion powder to give them a more savory flavor.
Eesa Ahmed
[email protected]These corn nuggets are a great way to use up leftover corn on the cob. I usually have some leftover corn after I make corn on the cob for dinner, and these corn nuggets are a great way to use it up.
Saransh Nahal
[email protected]I've made these corn nuggets with both fresh and frozen corn and they turn out great either way. I prefer to use fresh corn when I have it, but frozen corn works just as well.
Yesenia Ramos
[email protected]These corn nuggets are a great way to get your kids to eat their vegetables. They are so tasty that they won't even realize they are eating corn.
M ramzan M ramzan
[email protected]I love that these corn nuggets are made with whole corn kernels. It gives them a great texture and flavor.
Pelumi ajayi
[email protected]These corn nuggets are the perfect appetizer or side dish. They are crispy on the outside and soft and fluffy on the inside.
Khadiza Parvin
[email protected]I've made these corn nuggets several times now and they are always a crowd-pleaser. They are so easy to make and they are always delicious.
Mbang Jatty
[email protected]These corn nuggets were a hit at my party! I served them with a dipping sauce and they were gone in no time.
GIDEON OWUSU
[email protected]I made these corn nuggets for my kids and they loved them! They were a great way to use up some leftover corn on the cob.
Takatso Ditlhokwe
[email protected]These corn nuggets were so easy to make and they turned out so delicious! I used frozen corn and they still came out great. I will definitely be making these again.