FRIED CHEESE EGG TOAST
Craving something new to shake up your breakfast routine? Love runny yolks? Then this fast and easy fried cheese egg toast recipe is for you. Be careful though, since it won't be easy going back to that bowl of oatmeal after this. While pan-frying cheese may not sound particularly healthy, as it caramelizes, it gives up a fair amount of butter fat, which stays behind in the pan. This might just be the new way to breakfast!
Provided by Chef John
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Sprinkle Cheddar cheese into a nonstick skillet over medium heat, forming a circular shape. Fry until cheese is bubbling and starts to brown around the edges, about 2 minutes. Sprinkle red pepper flakes over the cheese.
- Crack egg over the center. Poke the tip of your spatula through the egg white until some of it runs out and flattens over the pan. Cook until cheese is browned to your liking and egg white starts to set, 3 to 5 minutes more. Scrape up the sides using your spatula and fold them over the yolk. Continue cooking for a few seconds until egg is securely encased but still runny.
- Transfer onto toast and top with green onions. Break open the yolk and sprinkle salt on top.
Nutrition Facts : Calories 256.1 calories, Carbohydrate 14.1 g, Cholesterol 215.8 mg, Fat 15.4 g, Fiber 0.9 g, Protein 15.4 g, SaturatedFat 7.7 g, Sodium 572 mg, Sugar 1.8 g
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Cheyenne Brown
[email protected]I don't recommend this recipe.
Kyron Ruiters
[email protected]This recipe was too complicated for me.
Ysabelle Garris
[email protected]I'm not sure what I did wrong, but this didn't turn out well.
Niyi Ososanya
[email protected]This was a bit bland for my taste.
Tyreese Leggett
[email protected]I highly recommend this recipe.
Adebisi Babe
[email protected]This is a great recipe!
Kathryn Harris
[email protected]I'll definitely be making this again.
Qaiser Mehmood
[email protected]Delicious!
Ernest Nekekpemi
[email protected]This was so good! I made it for dinner and my whole family loved it.
Real Trent
[email protected]This recipe was easy to follow and the results were amazing! The cheese was melted and gooey, the egg was cooked perfectly, and the bread was crispy. I will definitely be making this again.
BucksBlueLightVids
[email protected]I made this for breakfast and it was delicious! The cheese was melted and gooey, the egg was cooked perfectly, and the bread was crispy. I would definitely recommend this recipe.
MD Anis
[email protected]This was a great recipe! I used cheddar cheese and it was so gooey and melted. The egg was cooked perfectly and the bread was crispy. I will definitely be making this again.
Kingkhan Khan
[email protected]I'm not a huge fan of eggs, but this recipe changed my mind! The cheese and bread were the perfect combination, and the egg added a nice touch of flavor. I would definitely make this again.
kiio knight
[email protected]This recipe was easy to follow and the results were amazing! The cheese was melted and gooey, the egg was cooked perfectly, and the bread was crispy. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or lunch.
Costin
[email protected]This was so good! I made it for dinner and my whole family loved it. The cheese was melted and gooey, the egg was cooked perfectly, and the bread was crispy. I will definitely be making this again.
Amanda Temple
[email protected]I tried this recipe for breakfast and it was delicious! The combination of the crispy bread, melted cheese, and runny egg was perfect. I would highly recommend this recipe to anyone looking for a quick and easy breakfast.
Umesh Shah
[email protected]This fried cheese egg toast was a hit! The cheese was gooey and melted perfectly, the egg was cooked just right, and the bread was crispy and buttery. I will definitely be making this again!