FRIED CABBAGE
Southern Fried Cabbage is a simple six ingredient recipe that brings cabbage, onions and bacon together in perfect harmony. It is the perfect side dish for roasted chicken, grilled steak, fried fish and even Ham Steak. If you have never tried this easy dish than you are in for one heck of a nice surprise.
Provided by Beth Pierce
Categories Vegetables
Time 25m
Number Of Ingredients 6
Steps:
- 1. In a large skillet over medium heat brown the bacon (alternately you can do this in the stove on a baking sheet). Reserve the bacon grease. Coarsely chop the bacon.
- 2. Melt butter and heat bacon grease in skillet over medium low heat. Add the onion and cook until tender; about 3-4 minutes. Add the chopped bacon to the skillet and stir to combine with butter and onions. Add the cabbage and cook until tender stirring several times to make sure it does not burn and that it cooks evenly; approximately 5-7 minutes. Season to taste with salt, pepper and if desired Cajun seasoning. Alternately you can chop the raw bacon and place it in the skillet over medium heat. Cook it for 2-3 minutes stirring several times then reduce the heat to medium low. Then add the butter and onions and cook as directed. The bacon will not be as crispy but it will still be delicious.
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phindile nkosi
[email protected]I'm not a big fan of cabbage, but this recipe is delicious. The bacon and onions really add a lot of flavor.
Betty Queen
[email protected]This recipe is a great way to use up leftover bacon. I always have some on hand and it's nice to have a recipe that uses it up.
Shyam bahadur Tamang
[email protected]I'm always looking for new ways to cook cabbage, and this recipe is a great addition to my repertoire. It's simple, but the flavors are amazing.
Cukur Sultan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Ahsan Raza
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my daily dose of vegetables.
Ab Qadir
[email protected]This recipe is so easy to follow. I'm a beginner cook and I was able to make it without any problems.
Iris Castro
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. It's so good!
Macalin biiwaaye
[email protected]This recipe is a great way to use up leftover cabbage. I always have some on hand and it's nice to have a quick and easy recipe to use it up.
Fahad Lutaaya
[email protected]I love the addition of bacon to this recipe. It really takes the flavor up a notch.
Shyam Sharma
[email protected]This is my go-to recipe for fried cabbage. It's simple, quick, and always turns out great.
Dimples Seqapotsa
[email protected]I've made this recipe several times and it's always a hit. My family loves it.
Paulette Jefferson
[email protected]This fried cabbage recipe is a keeper! It's so easy to make and the results are delicious. The cabbage is crispy and flavorful, and the bacon adds a nice smoky flavor. I will definitely be making this again.