FRIED BREAD
My mom used this on the mornings when we had run out of bread. She also used it to make sandwiches if needed. It came from my Granny who used it to round out meals during the Depression.
Provided by momthecook 2
Categories Breads
Time 20m
Yield 9 biscuits
Number Of Ingredients 4
Steps:
- Mix flour and baking powder. Add water to make a soft dough. Pat dough out on a sheet of plastic wrap to about 1/2" thick.
- Heat up about 1/4" of oil or lard to medium heat in a cast iron or non stick pan.
- Cut dough into about 9 biscuits.
- Fry on one side until brown. Flip and cook about 2-3 minutes more. Test for doneness by flaking the side of a biscuit with a fork. If it seems dry inside it is done.
- Serve with butter and jam. Can also be napped with gravy and served with stewed hamburger and onions.
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Catherine Costello
[email protected]This recipe is a keeper! I've already made it several times and it's always a hit.
Wajo Baloch
[email protected]I love dipping this fried bread in honey or maple syrup.
Mahaboobsharif Onipenta
[email protected]This fried bread is the perfect comfort food. It's so warm and satisfying.
kolawole samuel
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover bread.
Muhammad Kebiru
[email protected]This fried bread is so good! I highly recommend it.
Alan King
[email protected]★★★★★
Yazeed Jalboone
[email protected]I love that this recipe is so versatile. You can add any toppings you like to make it your own.
Ehkeh Gleykr
[email protected]This recipe is a keeper! I've already made it several times and it's always a hit.
Mehar Badha
[email protected]I made this fried bread for my family and they loved it! It was a great way to use up some leftover bread.
Dv Antor
[email protected]This fried bread is the perfect comfort food. It's so warm and satisfying. I love dipping it in honey or maple syrup.
HASSAN CLINIC LAB& DIGITAL_X-RAY CSS
[email protected]I've never made fried bread before, but this recipe was so easy to follow. The bread turned out perfect! It was crispy on the outside and fluffy on the inside.
Karmjeet Verma
[email protected]This is my favorite way to make fried bread. It's so easy and delicious! I love that you can use any type of bread, so I can always make it with whatever I have on hand.