Apple slices fried in a pan! These are a good side with fried sausages and mashed potatoes. They would also be excellent served with vanilla ice cream!
Provided by carol
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Yield 4
Number Of Ingredients 4
Steps:
- Melt oil or butter in a medium-sized cast iron pan over medium heat. Lay the apple slices in the oil or butter. Cook slowly, turning slices as they start to break down.
- When they are soft on both sides, season with a pinch of salt and the syrup.
Nutrition Facts : Calories 263.4 calories, Carbohydrate 37.5 g, Fat 14.1 g, Fiber 4.1 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 13.7 mg, Sugar 26.2 g
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Dewan Sajib__vi
[email protected]I'm so glad I found this recipe for fried apples. It's a keeper!
Anekwe Joshua
[email protected]These fried apples are a great way to get your kids to eat their fruit.
Ivan vibez Ug
[email protected]I've been experimenting with different ways to make these fried apples. I've tried using different types of apples, different spices, and even different cooking methods. I've always been pleased with the results.
elizabeth madden
[email protected]These fried apples are so versatile. You can serve them with breakfast, lunch, or dinner.
Amponsah Eric Kwame
[email protected]I love making these fried apples in the winter. They're a great way to use up all those apples that I have in my pantry.
yurlux slodgi
[email protected]These fried apples are the perfect fall dessert. They're warm, comforting, and full of flavor.
Mia Reyes
[email protected]I made these fried apples for my husband for Valentine's Day, and he loved them! He said they were the best fried apples he'd ever had.
Adeniran Uthman
[email protected]I've been making these fried apples for years, and they're always a hit. My family loves them, and they're always asking me to make them.
Eghosa Atomon
[email protected]These fried apples are so easy to make, and they're always a crowd-pleaser. I love serving them at potlucks and parties.
Abd.ur. Rahman
[email protected]I made these fried apples for breakfast this morning, and they were delicious! I served them with yogurt and granola, and they were the perfect way to start my day.
Ramadan Al Shredi
[email protected]These fried apples were a hit! I served them with pork chops and mashed potatoes, and they were the perfect side dish. The apples were sweet and caramelized, and the cinnamon and nutmeg added a warm, autumnal flavor.