FRESH WARM GREEN BEAN SALAD
Nothing better than fresh, summer green beans! I hated them when I was a kid, now I can't get enough of them! Simplicity at its best!
Provided by Wildflour
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Fry bacon until crisp, remove from pan to drain on paper towel.
- Sauté onion in bacon drippings for 3 minutes.
- Add bacon and remaining ingredients and heat through.
- Pour over warm beans.
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Bd Sheikh
[email protected]I've made this salad several times and it's always a hit.
safat mollah
[email protected]This salad is a great way to use up leftover green beans.
Malik Sameer
[email protected]I'm not a big fan of green beans, but this salad changed my mind. It's so delicious and refreshing.
MD ABDUR RAHMAN
[email protected]This salad is a great make-ahead dish. It's perfect for busy weeknights or potlucks.
Muzafalu Seluwu
[email protected]I love the simplicity of this salad. It's a great way to showcase the fresh flavors of summer vegetables.
Eti Islam
[email protected]This is my new favorite green bean salad recipe. It's so easy to make and it's always a crowd-pleaser.
Gijs Tuerlings
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the fresh, crisp flavors.
Still Spendy
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very versatile - you can add or subtract ingredients to suit your taste.
Rehema Nakazzi
[email protected]I love the combination of flavors in this salad. The green beans are crisp, the tomatoes are juicy, and the dressing is tangy and flavorful.
Mdminhaj Minhaj
[email protected]This recipe is so easy to follow and the salad turned out great! I served it at a potluck and it was a big hit.
Agun Islam
[email protected]I've made this salad a few times now and it's always a hit. The dressing is light and tangy, and the beans are perfectly crisp. I love that it's a healthy and refreshing side dish.
Adon Watch
[email protected]This salad is a great way to use up fresh green beans. It's simple to make and packed with flavor. I added a little bit of crumbled bacon and chopped walnuts for extra crunch.