FRESH TOMATO, BASIL, AND CHEESE PIZZA
Make and share this Fresh Tomato, Basil, and Cheese Pizza recipe from Food.com.
Provided by jenpalombi
Categories < 15 Mins
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Place pizza crush on a baking sheet.
- Brush crust with olive oil.
- Sprinkle with 1/4 cup Parmesan cheese, leaving a 1/2-inch border around edge of crust.
- Arrange tomato slices over cheese, overlapping edges; top with garlic slices, 1/4 cup cheese, salt and pepper.
- Bake at 450 degrees for 8 to 10 minutes or until crust is golden.
- Remove pizza to a cutting board, and top with fresh basil leaves.
- Let stand 5 minutes.
- Cut into 12 squares.
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moni sheikh
[email protected]This pizza was a bit too cheesy for my taste.
Siphesande Thiya
[email protected]I can't wait to make this pizza again!
Anita Kc
[email protected]This is my new favorite pizza recipe!
Nani Harper
[email protected]I added some sliced mushrooms and bell peppers to the pizza and it was even better.
Md Sohah
[email protected]I substituted mozzarella cheese for cheddar cheese and it was still delicious.
Malik Zeeshan
[email protected]The instructions were easy to follow and the pizza turned out great.
Jackey stiglingh
[email protected]This pizza is perfect for a quick and easy weeknight meal.
Raf Taar
[email protected]I'm not usually a big fan of pizza, but this recipe changed my mind.
Ernez Talo
[email protected]This was the best pizza I've ever had! The crust was so light and fluffy, and the toppings were so fresh and flavorful. I will definitely be making this again soon.
Amar Nath
[email protected]I made this pizza last night and it was a hit with my family! Everyone loved the crispy crust and the gooey cheese. The fresh tomatoes and basil added a nice pop of flavor.
Alfonzo Benally
[email protected]This pizza was so delicious! The crust was perfectly crispy and the toppings were fresh and flavorful. I especially loved the combination of tomato, basil, and cheese.