FRESH STRAWBERRY GRANITA
Categories Berry Fruit Dessert Freeze/Chill Frozen Dessert Strawberry Spring Summer Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 6 cups
Number Of Ingredients 4
Steps:
- Stir first 3 ingredients in small bowl until sugar dissolves. Blend 3 cups strawberries in processor until smooth. Add sugar syrup and blend until combined.
- Pour mixture into 13x9x2-inch nonstick metal baking pan. Freeze until icy around edges, about 25 minutes. Using fork, stir icy portions into middle of pan. Freeze until mixture is frozen, stirring edges into center every 20 to 30 minutes, about 1 1/2 hours. Using fork, scrape granita into flaky crystals. Cover tightly and freeze. (Can be made 1 day ahead. Keep frozen.) Scrape granita into bowls. Garnish with berries and serve.
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Mallam Yumzaa
[email protected]This granita was a bit icy for my taste. I think next time I'll let it soften for a bit before serving.
priscilla micheal
[email protected]I love this strawberry granita! It's the perfect summer dessert. It's light and refreshing, and the flavor is amazing. I love the combination of sweet strawberries and tangy lemon. It's also really easy to make, which is a bonus.
Sanam Karakara
[email protected]This was my first time making granita, and it was a lot easier than I thought it would be. The instructions were clear and easy to follow, and the result was a delicious and refreshing treat. I will definitely be making this again.
Jamilla Jenny
[email protected]This is the perfect recipe for a summer party. It's so easy to make, and it's always a hit with my guests. I love the way the strawberries and lemon complement each other. It's the perfect balance of sweet and tart.
Sar War
[email protected]I'm not a huge fan of granita, but this strawberry version was actually really good. The flavor was light and refreshing, and the texture was smooth and creamy. I would definitely make this again.
David Nartey
[email protected]This granita was a bit too sweet for my taste. I think next time I'll use less sugar or maybe add a bit of lemon juice to balance out the sweetness.
Mushtak Mustak22
[email protected]This strawberry granita is the perfect summer dessert. It's light, refreshing, and packed with flavor. I love the combination of sweet strawberries and tangy lemon. It's also really easy to make, which is a bonus.
Katlego Tleane
[email protected]This was my first time making granita, and it turned out great! The instructions were easy to follow, and the result was a delicious, refreshing treat. I will definitely be making this again.
Sanjog Magar
[email protected]I've made this granita a few times now, and it's always a hit. It's so easy to make, and it's a delicious way to cool down on a hot summer day. I love the vibrant pink color and the sweet, tangy flavor. It's the perfect summer dessert.
Mohammed Ayass
[email protected]This strawberry granita is the perfect way to use up ripe strawberries. It's so easy to make, and the result is a delicious, refreshing treat. I love serving it with fresh berries and a dollop of whipped cream.
Sawood G
[email protected]I made this granita for a brunch party, and it was a huge success! Everyone loved the unique texture and the sweet strawberry flavor. It was the perfect way to end a summer meal.
anoop kp
[email protected]This granita was a bit too icy for my taste, even after letting it soften for a bit. I think next time I'll try using less sugar or maybe adding a bit of lemon juice to brighten up the flavor.
Minhajur Rahman
[email protected]I've been making this strawberry granita for years, and it's always a favorite. It's the perfect summer dessert, and it's always a hit at parties. I love the bright pink color and the sweet, tangy flavor.
Rj Roni
[email protected]This was my first time making granita, and it turned out great! The instructions were easy to follow, and the result was a delicious, refreshing treat. I will definitely be making this again.
Yannick Honore
[email protected]I love granita, and this strawberry version is one of my favorites. It's so easy to make, and the vibrant color is always a crowd-pleaser. I like to serve it with fresh berries and a dollop of whipped cream.
Joyce Djatche
[email protected]This strawberry granita was a refreshing treat! The lovely pink color and the tangy, sweet flavor were a hit at my summer party. It was also surprisingly easy to make, and I loved that I could use my ripe strawberries from the garden. Everyone loved