FRESH SPRING ROLLS
These little veggie and shrimp filled wraps are a real hit at parties! Serve them with a spicy dipping sauce.
Provided by Rayna Jordan
Categories Appetizers and Snacks Wraps and Rolls
Time 20m
Yield 20
Number Of Ingredients 6
Steps:
- In a medium bowl, mix the cabbage, shrimp, sweet and sour sauce, celery and carrots.
- Fill a small bowl with hot water. Dip rice wrappers one at a time into the water. Allow wrappers to soften, then remove from the water and drain. As wrappers are removed from the water, fill each with 2 tablespoons of the cabbage mixture. Roll the wrappers and chill covered until serving.
Nutrition Facts : Calories 25.4 calories, Carbohydrate 3.9 g, Cholesterol 11.1 mg, Fat 0.3 g, Fiber 0.2 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 29.5 mg, Sugar 0.2 g
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Prix Bruh
[email protected]These spring rolls were so fresh and flavorful. The dipping sauce was also delicious.
Nethmi Premathilaka
[email protected]I made these spring rolls for a party and they were a huge hit! Everyone loved them.
Shamsu Mia
[email protected]These were delicious! The only thing I would change is to add a bit more sauce.
Armando Vera
[email protected]I've been looking for a good spring roll recipe and this is it! The instructions were clear and easy to follow, and the spring rolls turned out perfectly.
Aneilyah Barber
[email protected]These spring rolls were easy to make and turned out great! I used a variety of vegetables and they were all delicious.
John Njenga
[email protected]I'm not a huge fan of spring rolls, but these were surprisingly good. The dipping sauce really made them.
Joseph Wiesinger III
[email protected]These were so good! I made them for a potluck and they were gone in minutes.
Ehsan Sabir
[email protected]I've made these spring rolls several times now and they are always a hit at parties. They're so easy to make and they're always delicious.
Ayat Al
[email protected]These spring rolls were easy to make and they turned out great! I will definitely be making them again.
Trending Asimat
[email protected]I'm not a big fan of spring rolls, but these were really good. The rice paper wrappers were nice and crispy and the filling was very flavorful.
Amin Badshah
[email protected]These spring rolls were so fresh and flavorful. The dipping sauce was also delicious.
Abubakr Raja
[email protected]I made these spring rolls for a party and they were a huge hit! Everyone loved them.
Mia Minichiello
[email protected]These were delicious! The only thing I would change is to add a bit more sauce.
Gibrail Nunes
[email protected]I've been looking for a good spring roll recipe and this is it! The instructions were clear and easy to follow, and the spring rolls turned out perfectly.
Jani g
[email protected]These spring rolls were easy to make and turned out great! I used a variety of vegetables and they were all delicious.
BrEw bucket Cheesey
[email protected]I'm not a huge fan of spring rolls, but these were surprisingly good. The dipping sauce really made them.
Pendo Kesi
[email protected]These were so good! I made them for a potluck and they were gone in minutes.
darth puuki
[email protected]I've made these spring rolls several times now and they are always delicious. They're so easy to make and they're always a crowd-pleaser.
Zayyen Zahra
[email protected]These spring rolls were a hit at my party! Everyone loved them.
Abdul Ghafoor
[email protected]Amazing recipe! The spring rolls were so fresh and flavorful. I loved the combination of textures and the dipping sauce was perfect.