Provided by Molly O'Neill
Categories soups and stews, appetizer, side dish
Time 20m
Yield Four servings
Number Of Ingredients 11
Steps:
- Combine the domestic mushrooms, 6 scallions, thyme, Sherry, broth, salt and pepper in a saucepan. Cook over medium-low heat until the mushrooms are barely tender, about 5 minutes.
- Heat the olive oil in a saute pan until hot. Add the shiitake mushrooms and saute over medium-high heat until golden, about 5 minutes. Set aside.
- Combine the mushroom broth and mustard in a food processor or blender. Puree until smooth. Stir in the yogurt and strain. Ladle the soup into individual bowls. Garnish with remaining scallions.
Nutrition Facts : @context http, Calories 139, UnsaturatedFat 2 grams, Carbohydrate 18 grams, Fat 3 grams, Fiber 4 grams, Protein 10 grams, SaturatedFat 1 gram, Sodium 490 milligrams, Sugar 10 grams, TransFat 0 grams
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Twinobusingye Jesca
[email protected]This soup is amazing! It's so creamy and flavorful, and the mushrooms are cooked perfectly. I love the addition of sherry and thyme, which give the soup a unique and delicious flavor.
Rizwan Baloxh
[email protected]This is my favorite mushroom soup recipe. It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor. I highly recommend this recipe.
DIPESH 21
[email protected]I've been making this soup for years and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor. My family and friends love it too.
Joshua Nkhuwa
[email protected]This soup is amazing! It's so creamy and flavorful, and the mushrooms are cooked perfectly. I love the addition of sherry and thyme, which give the soup a unique and delicious flavor.
Nasmi Naseem
[email protected]This soup is so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor. I highly recommend this recipe.
Mukisa Madrasah
[email protected]I was looking for a healthy and delicious mushroom soup recipe and I found it! This soup is packed with flavor and nutrients. I love the creamy texture and the rich mushroom flavor. I will definitely be making this again.
Netely Huante
[email protected]This soup is amazing! It's so creamy and flavorful, and the mushrooms are cooked perfectly. I love the addition of sherry and thyme, which give the soup a unique and delicious flavor. I will definitely be making this again.
Druski Oner
[email protected]This is my new favorite mushroom soup recipe. It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor. I highly recommend this recipe.
Kumar Pirkash
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the rich mushroom flavor.
ANSELMO CRUZ
[email protected]This soup is amazing! It's so creamy and flavorful, and the mushrooms are cooked perfectly. I love the addition of sherry and thyme, which give the soup a unique and delicious flavor.
Fahim montasir Tasin
[email protected]I was looking for a new mushroom soup recipe and I'm so glad I found this one. It's the best mushroom soup I've ever had. The soup is creamy, flavorful, and the mushrooms are cooked to perfection.
Gazali Swallah
[email protected]This mushroom bisque is a must-try for any mushroom lover. It's creamy, flavorful, and packed with mushrooms. I especially love the addition of sherry and thyme, which give the soup a unique and delicious flavor.
Jesse Myers
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it up! The soup is creamy and flavorful, and the mushrooms add a nice depth of flavor.
Malick ANeeS CHaNNaR
[email protected]This soup is easy to make and absolutely delicious. I love the combination of mushrooms and cream. It's the perfect comfort food for a cold night.
Lucrecia Garcia
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of mushrooms, but I was pleasantly surprised. The soup was delicious! The mushrooms were cooked perfectly and the broth was flavorful and creamy. I will definitely be making this a
Jesus Isaac Campos
[email protected]This is the best mushroom bisque I've ever had. It's so creamy and flavorful, and the mushrooms are cooked to perfection. I highly recommend this recipe.
Shane Barnes
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. The soup was creamy, flavorful, and packed with mushrooms.
md isfik
[email protected]This mushroom bisque was a hit! The flavors were rich and complex, and the texture was creamy and smooth. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.