Mango gelatin on a cream cheese-Coolwhip® mixture sits on a yummy crust.
Provided by Joli
Categories Desserts Pies No-Bake Pie Recipes
Time 2h20m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour and confectioners' sugar together in a bowl. Cut butter into flour mixture using a pastry blender or 2 knives until mixture resembles coarse crumbs; press into a 9x13-inch baking dish.
- Bake in the preheated oven until crust is lightly browned, 20 to 25 minutes. Remove from oven and cool completely.
- Beat cream cheese, 1/2 cup white sugar, and vanilla extract together in a bowl using an electric mixer until smooth and creamy. Fold whipped topping into cream cheese mixture and pour over crust. Refrigerate mixture until cream cheese filling is chilled, about 30 minutes.
- Pour cold water into a bowl and sprinkle with gelatin; stir well. Pour hot water over gelatin mixture and stir until gelatin is dissolved. Stir 1/2 cup sugar and salt into gelatin mixture until sugar is dissolved; add lemon juice and cool to room temperature. Fold mango into gelatin mixture and refrigerate until gelatin begins to set, 15 to 20 minutes.
- Pour mango gelatin over cream cheese filling and refrigerate until completely set, about 1 hour.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 27.1 g, Cholesterol 25.5 mg, Fat 11.7 g, Fiber 0.9 g, Protein 2.5 g, SaturatedFat 8 g, Sodium 101.4 mg, Sugar 17.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
strakton 12
[email protected]This is the best mango pie recipe I've ever tried! The crust is perfectly flaky and the filling is bursting with flavor. I highly recommend this recipe.
Ddungu Lawrence
[email protected]This pie is so easy to make and it turned out perfect! The crust was crispy and the filling was creamy and flavorful. I will definitely be making this again.
Somnath Rajbhar
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Dorothy Williams
[email protected]This pie is so good! The crust is perfectly flaky and the filling is creamy and flavorful. I love the combination of mango and coconut. This is definitely a new favorite recipe.
Rabail Bostan
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. It's the perfect dessert for any occasion.
Almeta Mallory
[email protected]This is the best mango pie recipe I've ever tried! The crust is perfectly flaky and the filling is bursting with flavor. I highly recommend this recipe.
Marie D
[email protected]This pie is so easy to make and it turned out perfect! The crust was crispy and the filling was creamy and flavorful. I will definitely be making this again.
Francina Kruger
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Grayson Throneburg
[email protected]This pie is so good! The crust is perfectly flaky and the filling is creamy and flavorful. I love the combination of mango and coconut. This is definitely a new favorite recipe.
Birhanu Tegegn
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is creamy and delicious. It's the perfect dessert for any occasion.
Traci Barton
[email protected]This is the best mango pie recipe I've ever tried! The crust is perfectly flaky and the filling is bursting with flavor. I highly recommend this recipe.
Shahrukh Khanx
[email protected]This pie was so easy to make and it turned out perfect! The crust was crispy and the filling was creamy and flavorful. I will definitely be making this again.
Jaelyn Fields
[email protected]I'm not a huge fan of mango, but I decided to give this pie a try and I'm so glad I did! The flavors were amazing and the crust was so flaky. I'll definitely be making this again.
SAMUEL AIFHELI MATHOBO
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was perfectly golden brown and the filling was creamy and flavorful.
Darrell Bradley
[email protected]This mango pie was a hit! The filling was perfectly sweet and tart, and the crust was flaky and delicious. I'll definitely be making this again.