FRESH CREAMY MUSHROOMS.
Make and share this Fresh Creamy Mushrooms. recipe from Food.com.
Provided by Darlene Summers
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash, dry and slice mushrooms.
- Cook in butter till tender.
- Add salt, pepper and flour; mix thoroughly.
- Add milk gradually and simmer for 5 to 8 minutes, stirring constantly.
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Unam Mahlathi
[email protected]This is the worst mushroom recipe I've ever tried. I will never make it again.
Hyra Powers
[email protected]I would not recommend this recipe to anyone. It's a lot of work for a very disappointing result.
SANDE GABRIEL
[email protected]This recipe is a waste of time. The mushrooms were tasteless and the sauce was watery.
Noor Sultan
[email protected]I tried this recipe twice and both times the mushrooms were rubbery. I don't know what I'm doing wrong.
Hallie Flynn
[email protected]I was disappointed with this recipe. The mushrooms were tough and the sauce was bland.
Zayn Malik
[email protected]The mushrooms were a bit overcooked for my taste, but the sauce was very good.
Joseph Brual
[email protected]I thought the dish was a bit bland. I added some extra garlic and herbs and it was much better.
Stanley Zormelo
[email protected]The mushrooms were delicious, but the sauce was a bit too salty for my taste.
Eddy Wizikiba
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the mushrooms turned out perfectly.
Ni kadek santi Septiani
[email protected]I love this recipe because it's so easy to make and it always turns out great.
Muhammad yasir Khan
[email protected]I've tried many mushroom recipes, but this one is by far the best. The mushrooms are so tender and flavorful.
Queen _Leenayjah
[email protected]This is my new favorite way to cook mushrooms. They're so creamy and delicious.
David Benjamin
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the mushrooms and the sauce.
Kim
[email protected]This recipe was easy to follow and the mushrooms turned out great. I served them over rice and it was a delicious meal.
andye mulu
[email protected]I'm not a big mushroom fan, but I really enjoyed this dish. The mushrooms were cooked perfectly and the sauce was very tasty.
Zwibuyafortunate Mugwedi
[email protected]I've made this dish several times now and it's always a hit. The mushrooms are always perfectly cooked and the sauce is so flavorful.
Vager Hassan
[email protected]Followed the recipe exactly and it turned out great! The mushrooms were so creamy and delicious.
Petrus Letaba
[email protected]These mushrooms came out wonderfully tender and flavorful. I used a mix of cremini and oyster mushrooms and they both cooked perfectly. The sauce was also very tasty, with a nice balance of garlic and herbs.