FRESH CORN SALAD
Take advantage of summer's seasonal bounty with Ina Garten's easy Fresh Corn Salad recipe from Barefoot Contessa on Food Network, made with fresh basil.
Provided by Ina Garten
Categories side-dish
Time 13m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- In a large pot of boiling salted water, cook the corn for 3 minutes until the starchiness is just gone. Drain and immerse it in ice water to stop the cooking and to set the color. When the corn is cool, cut the kernels off the cob, cutting close to the cob.
- Toss the kernels in a large bowl with the red onions, vinegar, olive oil, salt, and pepper. Just before serving, toss in the fresh basil. Taste for seasonings and serve cold or at room temperature.
Nutrition Facts : Calories 149 calorie, Fat 8 grams, SaturatedFat 1 grams, Sodium 95 milligrams, Carbohydrate 19 grams, Fiber 2 grams, Protein 3 grams, Sugar 4 grams
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Joshua Bature
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ocina Limbu
[email protected]This corn salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Joji Op Gaming
[email protected]This salad is a great way to use up leftover corn. It's also a great side dish for summer barbecues.
Sahadat Hossen
[email protected]I love this corn salad! It's so refreshing and flavorful. I always make it when I have fresh corn on hand.
Sadau Jovilisi
[email protected]This is the best corn salad recipe I've ever tried! I've made it several times and it's always a hit.
Kitten blaser
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and everyone loved it.
Ganna Alkarw
[email protected]This salad was a big hit at my summer potluck. I'll definitely be making it again.
Wahab Jutt 8347
[email protected]I've been looking for a good corn salad recipe and this one is definitely it! Thanks for sharing.
Manthan Bissessur
[email protected]This salad was easy to make and very refreshing. I'm glad I tried it!
Jiniya Sultana
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
rahman karloo
[email protected]This is one of the best corn salads I've ever had! The flavors are so fresh and bright. I highly recommend it.
Shahram Ahmad
[email protected]I'm not usually a fan of corn salad, but this one was really good! The dressing was light and flavorful, and the corn was nice and crunchy.
Danielle “HoneyChop” Bradley
[email protected]This was a great recipe! I made it for my 4th of July party and it was a hit. Everyone loved it.
Miss teacher
[email protected]I've made this salad several times now and it's always a hit. It's so versatile - I've served it as a side dish, a main course, and even a snack.
Solomon Yanis
[email protected]My family loved this salad! It was a great way to use up all the fresh corn we had from our CSA.
Mc madpox Kabaka
[email protected]Great recipe! I added some chopped red onion and avocado to mine for extra flavor and crunch.
frederik hansen
[email protected]Easy and refreshing! I used fresh corn from my garden and it was delicious. The dressing was simple but flavorful.
Safiyo Abshir
[email protected]This fresh corn salad was an absolute delight! The flavors were perfectly balanced, with the sweetness of the corn playing off the tangy dressing. A definite summer staple!