FRESH CORN FRITTERS

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Fresh Corn Fritters image

Make and share this Fresh Corn Fritters recipe from Food.com.

Provided by grandma2969

Categories     Corn

Time 13m

Yield 3-4 serving(s)

Number Of Ingredients 9

3 -4 medium ears of corn
1 large egg, beaten
3 tablespoons flour
3 tablespoons cornmeal
2 tablespoons heavy cream
1 large onion, chopped
3/4 teaspoon salt
1 pinch cayenne
1/4 cup vegetable oil

Steps:

  • cut kernels from corn.until you get 1 cup.
  • grate 1-2 ears of corn on box grater, then scrape pulp -- -1/2 cup.
  • put in a bowl with cut kernels, mix egg, flour, cornmeal, cream, onion, salt and cayeene into corn mixture to form thick batter.
  • may refrigerate up to 4 hours.
  • Heat oil in large skillet -- drop heaping tbslful into oil.
  • fry till golden.about 50 seconds, flip and fry the second side.
  • TO MAKE OUT OF SEASON FRITTERS:.
  • Pulse 2 cups frozen corn, thawed and remaining ingredients in food processor.
  • about 10 1 second pulses.
  • it will be thick batter.fry the same way as fresh.

Peyton “Peypey” Kaiser
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These corn fritters were really good. I added a little bit of chopped green pepper to them and they were perfect.


Maia Riley
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These corn fritters were a little too spicy for my taste. I think I would use less chili powder next time.


james njeri
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These corn fritters were really good. I served them with a side of salsa and they were perfect.


Aneel Mahat
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These corn fritters were a little too dry. I think I would add more milk next time.


Katleho Momo
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These corn fritters were really good. I added a little bit of chopped onion to them and they were perfect.


Belal Hafez
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These corn fritters were a little too sweet for my taste. I think I would use less sugar next time.


Ashada NubianQuin
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These corn fritters were delicious! I served them with a dollop of sour cream and they were perfect.


DJ Rubel Voice 10 official
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These corn fritters were really easy to make. I will definitely be making them again.


Kassidy Roberge
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These corn fritters were too greasy. I think I would use less oil next time.


Shelly Smith
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These corn fritters were a little bland. I think I would add more seasoning next time.


CKN Nyankira
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These corn fritters were really good. I added a little bit of chopped jalapeno to them and they were perfect.


Manish Bhai
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I've made these corn fritters several times now and they are always a hit. They are so easy to make and they are always delicious.


Sweet Krissy
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These corn fritters were amazing! I made them for my family and they loved them. The fritters were crispy on the outside and fluffy on the inside. I will definitely be making these again.