Make and share this Fresh Corn Fritters recipe from Food.com.
Provided by grandma2969
Categories Corn
Time 13m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- cut kernels from corn.until you get 1 cup.
- grate 1-2 ears of corn on box grater, then scrape pulp -- -1/2 cup.
- put in a bowl with cut kernels, mix egg, flour, cornmeal, cream, onion, salt and cayeene into corn mixture to form thick batter.
- may refrigerate up to 4 hours.
- Heat oil in large skillet -- drop heaping tbslful into oil.
- fry till golden.about 50 seconds, flip and fry the second side.
- TO MAKE OUT OF SEASON FRITTERS:.
- Pulse 2 cups frozen corn, thawed and remaining ingredients in food processor.
- about 10 1 second pulses.
- it will be thick batter.fry the same way as fresh.
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Peyton “Peypey” Kaiser
[email protected]These corn fritters were really good. I added a little bit of chopped green pepper to them and they were perfect.
Maia Riley
[email protected]These corn fritters were a little too spicy for my taste. I think I would use less chili powder next time.
james njeri
[email protected]These corn fritters were really good. I served them with a side of salsa and they were perfect.
Aneel Mahat
[email protected]These corn fritters were a little too dry. I think I would add more milk next time.
Katleho Momo
[email protected]These corn fritters were really good. I added a little bit of chopped onion to them and they were perfect.
Belal Hafez
[email protected]These corn fritters were a little too sweet for my taste. I think I would use less sugar next time.
Ashada NubianQuin
[email protected]These corn fritters were delicious! I served them with a dollop of sour cream and they were perfect.
DJ Rubel Voice 10 official
[email protected]These corn fritters were really easy to make. I will definitely be making them again.
Kassidy Roberge
[email protected]These corn fritters were too greasy. I think I would use less oil next time.
Shelly Smith
[email protected]These corn fritters were a little bland. I think I would add more seasoning next time.
CKN Nyankira
[email protected]These corn fritters were really good. I added a little bit of chopped jalapeno to them and they were perfect.
Manish Bhai
[email protected]I've made these corn fritters several times now and they are always a hit. They are so easy to make and they are always delicious.
Sweet Krissy
[email protected]These corn fritters were amazing! I made them for my family and they loved them. The fritters were crispy on the outside and fluffy on the inside. I will definitely be making these again.