FRESH BASIL-WHITE BEAN HUMMUS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fresh Basil-White Bean Hummus image

This Italy-inspired hummus is a recipe I created in celebration of my bountiful basil harvest. Did you know that basil has natural antidepressant properties? For me, that's just one more reason to put it in everything!

Provided by Prose

Categories     Beans

Time 5m

Yield 8 serving(s)

Number Of Ingredients 8

1 (14 ounce) can cannellini beans, drained and rinsed
1 cup fresh basil, tightly packed
1/4 cup fresh parsley
1 lemon, juice of
2 fresh garlic cloves, sliced
2 tablespoons olive oil (or more, if desired)
1/3 cup tahini
salt and pepper

Steps:

  • Place ingredients in blender or food processor and puree until creamy, scraping sides occasionally.
  • Taste and adjust flavors as desired.

Rahat Writes
[email protected]

I've made this hummus several times and it's always a hit. It's a great recipe to have on hand for parties or potlucks.


Sulaman Zahid
[email protected]

This hummus is a great way to get your kids to eat more vegetables. My kids love the green color and the fresh basil flavor.


Osward Chipeture
[email protected]

I'm not a huge fan of basil, but I really enjoyed this hummus. The white beans mellow out the flavor of the basil and make it really creamy and delicious.


Birendra Das
[email protected]

This hummus is so easy to make and it's so versatile. I've used it as a dip, a spread, and even a salad dressing. It's always a hit.


Dato Gegeshidze
[email protected]

I love the creamy texture of this hummus. The basil and white beans give it a great flavor. I'll definitely be making this again.


Sakil vai
[email protected]

This hummus is a great way to use up fresh basil. It's also a healthy and delicious snack or appetizer.


Aidan Kenerson
[email protected]

I'm always looking for new and interesting hummus recipes, and this one definitely fits the bill. The basil and white beans give it a unique flavor that I really enjoyed. I'll definitely be making this again.


Godwin Jento
[email protected]

This hummus is so easy to make and it's so delicious! I love the combination of basil and white beans. It's a great appetizer or snack.


Tadesse Sileshi
[email protected]

I followed the recipe exactly and my hummus turned out great! It was creamy, flavorful, and perfect for dipping. I will definitely be making this again.


Alex La Guidara
[email protected]

This hummus was a bit too bland for my taste. I had to add some extra lemon juice and garlic to give it some flavor.


Hridoy Roy
[email protected]

I'm not usually a fan of hummus, but this recipe changed my mind. The basil and white beans give it a light, refreshing flavor that I really enjoyed. I'll definitely be making this again.


Jerry Akoe Alla Dzitse
[email protected]

I made this hummus for a party and it was a huge hit! Everyone loved the fresh, herby flavor. I will definitely be making this again.


Morgan Wentz
[email protected]

This hummus is amazing! The basil and white beans give it a unique flavor that I've never tasted before. I'll definitely be making this again.