FRESH APPLE CAKE FROM GEORGIA
I was watching the food network and saw this cake. Looked good so I found it online. Boy I am sure glad I looked for it cause its real good.
Provided by koala03
Categories Dessert
Time 2h
Yield 16-20 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 325°F.
- Generously grease a tube pan (I don't have one, so I used a spring pan).
- For the cake--.
- In a large bowl, combine the sugar, eggs, oil, oj, flour, baking soda, salt, cinnamon and vanilla, mix well.
- Fold the apples, coconut and pecans into the batter.
- Pour batter into the pan and bake about 1 1/2 hours until you have a clean tester (toothpick).
- Right before the cake is done make the sauce.
- Melt the butter in a sauce pan. Stir in sugar, buttermilk, and baking soda; bring to a rolling boil, stirring constantly.
- Boil for a minute. Take cake out and use a skewer or a knife and poke small holes all over the cake.
- Pour the sauce over the cake and let it sit for a hour until the sauce is absorbed into the cake.
- It will look like a lot of sauce, but it does all soak in ENJOY!
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slam mohammed
[email protected]This recipe is a fake! I tried making it and it was a complete disaster. Don't waste your time with this one.
Madeline Packo
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected. I'm not sure what I did wrong.
Rj Hasib
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Matthew Wiederhold
[email protected]I love how easy this apple cake is to make. I can usually whip it up in under an hour, and it always turns out great.
Marcov Santiago
[email protected]This is my go-to recipe for apple cake. It's easy to make and always turns out delicious. The cake is moist and flavorful, and the apples are perfectly cooked.
Junior Galeng
[email protected]I've been making this apple cake for years, and it's always a favorite. It's the perfect dessert for a potluck or any special occasion.
KING LION TAU
[email protected]This cake was a hit at my party! Everyone loved the sweet and tangy flavor of the apples, and the cake itself was perfectly moist and fluffy.
Hasta Khadka
[email protected]I'm not usually a fan of apple cakes, but this one was a pleasant surprise. The cake was moist and flavorful, and the apples were perfectly soft and tender.
Maria Pascoe
[email protected]This apple cake is a true Southern classic. The flavors are rich and comforting, and the texture is perfect. I love serving it with a scoop of vanilla ice cream.
Irish God
[email protected]Just made this cake and it is so good! The apples were perfectly cooked and the cake was moist and fluffy. I'll definitely be making this again.
Shankar Gorkhali
[email protected]Easy to follow recipe, even for a beginner like me! The cake turned out delicious with a lovely golden crust. Definitely a keeper.
Ritu Baudhacharya
[email protected]This apple cake was a delight! The flavors were perfectly balanced, with a moist and tender crumb. I added a sprinkle of cinnamon and nutmeg, which gave it an extra layer of warmth and spice.