Steps:
- Preheat oven to 325 degrees F. Coat a 13 X 9-inch casserole dish with cooking spray and set aside. Cut baguette into 1/2-inch cubes and spread along the bottom of the dish. In a large bowl, combine eggs, buttermilk, maple syrup, vanilla extract, cinnamon, and nutmeg. Mix well and pour over bread. Cover with plastic wrap and press down lightly, so the bread absorbs the egg mixture. Refrigerate at least 2 hours (or overnight) before baking. Bake for 45 minutes, or until eggs are set. When removed from oven, sprinkle with brown sugar and let stand for 10-15 minutes before serving.
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3 kids N Daddy
k42@gmail.comI love this recipe! It's so easy to make and always turns out delicious.
Rahman Hasan
h-rahman@aol.comThis is the best French toast strata recipe I've ever had. It's so easy to make and always turns out perfectly.
harim Soultan
s_harim@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
assad Asdsa
a_assad@aol.comThis is a great recipe for a crowd. It's easy to scale up and it always turns out perfectly.
Kaiden Naugle
kaiden-n@hotmail.comI've tried many French toast strata recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Khanfioj Khan
k_k22@hotmail.frThis recipe was a hit at my last brunch party. Everyone loved it!
Tirtha Adhikari
tirtha@gmail.comI'm not a big fan of French toast, but this recipe changed my mind. The strata was so delicious and flavorful. I'll definitely be making this again.
Kannan BalaReyaDiya
b_k62@gmail.comThis is the best French toast strata recipe I've found. It's so easy to make and always turns out perfectly. I love the flavor of the spices and the bread is always soft and fluffy.
Amebgeto Dayibo Etsevi
a_e@gmail.comThis recipe is a lifesaver! It's so easy to make and always turns out perfectly. I love that I can make it the night before and just pop it in the oven in the morning.
Natnael Yirgu
y.natnael@yahoo.comI've made this recipe several times now and it's always a hit with my family and friends. It's a great recipe for a special occasion or just a weekend breakfast.
xomollyxo x
xx11@gmail.comThis is my new favorite breakfast recipe. It's so easy to make and always turns out perfectly. I love the flavor of the spices and the bread is always soft and fluffy.
I'm just peachee
ipeachee60@yahoo.comThis recipe was so easy to follow and the results were amazing! The French toast strata was cooked to perfection and was so delicious.
Qari Shahid
qaris26@yahoo.comDefinitely a 5-star recipe!
GD Maximum (TRAX)
mg37@gmail.comYum!
Monica Bravo
bravo31@yahoo.comThis was a delicious and easy-to-make breakfast casserole. The bread was soft and fluffy, the custard was rich and creamy, and the spices gave it a nice flavor. I would definitely recommend this recipe.
lil_felipe Lucas
l.l43@yahoo.comThis is the best French toast strata recipe I've ever tried! The bread was perfectly cooked and the custard was creamy and flavorful. I will definitely be making this again.
Anish Bhai
a_bhai57@hotmail.comThis recipe is a keeper! The French toast strata was so delicious and flavorful. I loved the combination of the bread, custard, and spices. Will definitely make this again!
Blacky Blacky
bblacky27@hotmail.comI made this French toast strata for my family and they loved it! It was so easy to make and was a big hit. I will definitely be making this again.
Jimmie Ramey
r@gmail.comThis French toast strata is a delicious, easy-to-make breakfast or brunch dish. The bread is perfectly cooked and the custard is rich and creamy. I highly recommend this recipe!