FRENCH TOAST BREAD PUDDING
Is it French toast or bread pudding? It's both, and it's a delicious brunch dish to make for family and friends.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 10
Steps:
- Butter an 8-inch square baking dish; line bottom with 4 slices bread. Sprinkle with half of each cheese. Top with chives. Layer with remaining bread and cheese.
- Whisk together eggs, milk, melted butter, cayenne, salt, and pepper. Pour mixture into baking dish. Cover; refrigerate at least 6 hours (or overnight).
- Preheat oven to 325 degrees. Bake bread pudding until puffed and golden, about 40 minutes. Let stand 10 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #desserts #1-day-or-more #dietary #brunch
You'll also love
Sabu Mgr
[email protected]This bread pudding was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Yourgirl Alexa
[email protected]I'm not a huge fan of bread pudding, but this recipe is pretty good. The bread is nice and soft, and the custard is flavorful.
Maen Imad
[email protected]This is the perfect recipe for a cozy winter breakfast. The bread pudding is warm and comforting, and the spices give it a nice holiday flavor.
Susan Egor
[email protected]I'm always looking for new bread pudding recipes, and this one is a keeper. It's so simple to make and it always turns out perfectly.
Akena Kenneth
[email protected]This is a delicious and easy-to-make recipe. I will definitely be making it again.
Lax Teli
[email protected]I made this for my family and they loved it! It's a great recipe for a quick and easy dessert.
bernard Mumbi
[email protected]This is a great recipe for using up leftover bread. It's also a great way to get your kids to eat their vegetables.
kyri kyriacou
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It's so light and fluffy, and the flavors are amazing.
Khankoko Khan
[email protected]This is the best bread pudding I've ever had. The custard is so creamy and the bread is perfectly tender.
Judy Fitzgerald
[email protected]This bread pudding is so rich and decadent. I can't get enough of it!
mubarik mehamed
[email protected]I love the combination of flavors in this dish.
Glenn Smith
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Mpho Willison
[email protected]Easy to make and very tasty!
Gabriel Raidho
[email protected]This was my first time making bread pudding and it turned out great! I used croissants instead of bread and it was so delicious. Definitely a keeper recipe.
Finn XDF
[email protected]I've made this bread pudding a few times now and it's always a winner. It's a great way to use up leftover bread and it's always a crowd-pleaser.
Emma Bertrand
[email protected]This French toast bread pudding was a hit at my brunch party! It was easy to make and everyone loved the custardy texture and sweet flavor.