FRENCH STUFFING
It's a stuffing for turkey or a filling for a shepherd's pie. Serve over rice or mashed potatoes or as a side dish.
Provided by SUNFLOWER179
Categories Side Dish Stuffing and Dressing Recipes Quick and Easy Stuffing and Dressing Recipes
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, cook beef and pork until brown. Stir in onion, potatoes, cinnamon, nutmeg, poultry seasoning, brown sugar and water. Cover, reduce heat to low, and simmer 20 minutes. Stir in flour, butter, salt and pepper until thickened, 5 to 10 minutes.
Nutrition Facts : Calories 421.4 calories, Carbohydrate 22.9 g, Cholesterol 99.9 mg, Fat 23.4 g, Fiber 2.2 g, Protein 28.7 g, SaturatedFat 9.4 g, Sodium 99.3 mg, Sugar 1.9 g
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Joshep Tamang
[email protected]This stuffing is delicious! It's the perfect side dish for any holiday meal.
Taylor Adkins
[email protected]I've been making this stuffing for years and it's always a hit. It's the perfect combination of savory and sweet.
Ahmade Ahmade
[email protected]This stuffing is a great way to use up leftover bread. It's also a delicious and easy side dish for any meal.
Rue
[email protected]I made this stuffing for my family and they loved it! It was the perfect side dish for our Thanksgiving dinner.
MOHmmed OthMAN
[email protected]This stuffing is a little bland for my taste. I think I'll add some more herbs and spices next time.
Jodi Sholes
[email protected]I've tried many stuffing recipes over the years, but this one is by far the best. It's flavorful, moist, and the perfect addition to any holiday meal.
marrigadda prabha
[email protected]This stuffing is the best! It's the only stuffing recipe I use now.
esther thole
[email protected]This stuffing is easy to make and always turns out delicious. I love that I can use any kind of bread I have on hand.
Elizabeth Navarro
[email protected]I've been making this stuffing for years and it's always a hit. It's the perfect combination of savory and sweet.
Celeste Havener
[email protected]This stuffing is a great way to use up leftover bread. It's also a great side dish for any holiday meal.
aqab khan minawaal
[email protected]I'm not a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, I could eat it all by itself.
Diane Brock
[email protected]This stuffing is a family favorite. We make it every year for Thanksgiving and Christmas. It's always a hit.
Manojmahato Mahato
[email protected]I made this stuffing for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again.
Shoriat Ullah Litu
[email protected]This stuffing was a little too dry for my taste. I think I'll add some more broth next time.
Prabin Raj
[email protected]I followed the recipe exactly and the stuffing turned out great. It was moist and flavorful, and it held together well. I would definitely recommend this recipe.
Chidiebere Favour
[email protected]This stuffing is sooooo good! I made it for Christmas dinner and everyone loved it. It's the perfect combination of savory and sweet.
Spider girl
[email protected]I've made this stuffing several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Jayinnit
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was flavorful and moist, and it perfectly complemented the turkey. I will definitely be making this again next year.