It's a stuffing for turkey or a filling for a shepherd's pie. Serve over rice or mashed potatoes or as a side dish.
Provided by SUNFLOWER179
Categories Side Dish Stuffing and Dressing Recipes Quick and Easy Stuffing and Dressing Recipes
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, cook beef and pork until brown. Stir in onion, potatoes, cinnamon, nutmeg, poultry seasoning, brown sugar and water. Cover, reduce heat to low, and simmer 20 minutes. Stir in flour, butter, salt and pepper until thickened, 5 to 10 minutes.
Nutrition Facts : Calories 421.4 calories, Carbohydrate 22.9 g, Cholesterol 99.9 mg, Fat 23.4 g, Fiber 2.2 g, Protein 28.7 g, SaturatedFat 9.4 g, Sodium 99.3 mg, Sugar 1.9 g
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Joshep Tamang
t.joshep31@hotmail.co.ukThis stuffing is delicious! It's the perfect side dish for any holiday meal.
Taylor Adkins
taylor.adkins@yahoo.comI've been making this stuffing for years and it's always a hit. It's the perfect combination of savory and sweet.
Ahmade Ahmade
ahmade23@hotmail.frThis stuffing is a great way to use up leftover bread. It's also a delicious and easy side dish for any meal.
Rue
rue@aol.comI made this stuffing for my family and they loved it! It was the perfect side dish for our Thanksgiving dinner.
MOHmmed OthMAN
mohmmed-othman36@aol.comThis stuffing is a little bland for my taste. I think I'll add some more herbs and spices next time.
Jodi Sholes
sholes.jodi80@hotmail.frI've tried many stuffing recipes over the years, but this one is by far the best. It's flavorful, moist, and the perfect addition to any holiday meal.
marrigadda prabha
m.prabha@yahoo.comThis stuffing is the best! It's the only stuffing recipe I use now.
esther thole
esther_thole@hotmail.frThis stuffing is easy to make and always turns out delicious. I love that I can use any kind of bread I have on hand.
Elizabeth Navarro
elizabeth77@yahoo.comI've been making this stuffing for years and it's always a hit. It's the perfect combination of savory and sweet.
Celeste Havener
celeste.havener52@hotmail.comThis stuffing is a great way to use up leftover bread. It's also a great side dish for any holiday meal.
aqab khan minawaal
minawaal_a@gmail.comI'm not a big fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, I could eat it all by itself.
Diane Brock
diane.b52@hotmail.comThis stuffing is a family favorite. We make it every year for Thanksgiving and Christmas. It's always a hit.
Manojmahato Mahato
mahato_m31@yahoo.comI made this stuffing for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again.
Shoriat Ullah Litu
ushoriat@aol.comThis stuffing was a little too dry for my taste. I think I'll add some more broth next time.
Prabin Raj
prabin21@gmail.comI followed the recipe exactly and the stuffing turned out great. It was moist and flavorful, and it held together well. I would definitely recommend this recipe.
Chidiebere Favour
favour.chidiebere@aol.comThis stuffing is sooooo good! I made it for Christmas dinner and everyone loved it. It's the perfect combination of savory and sweet.
Spider girl
spider-g@gmail.comI've made this stuffing several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Jayinnit
jayinnit@hotmail.comThis stuffing was a hit at our Thanksgiving dinner! It was flavorful and moist, and it perfectly complemented the turkey. I will definitely be making this again next year.