FRENCH POTATO PUREE
Provided by Food Network
Time 1h5m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Put the potatoes, whole, in a pot and cover with cold water. Salt the water. Bring to a boil, and simmer until very tender, about 30 minutes, depending on size.
- Meanwhile, drop the garlic, bay leaf, and thyme in a saucepan with the milk, bring to a boil, turn off the heat, cover, and set aside to infuse 10 minutes. Pull out the garlic and herbs, and discard.
- When the potatoes are done, drain them and peel while hot. Put them through a food mill set on the smallest setting over a large pot. Beat in the butter a piece at a time. Bring the milk to a boil and beat it in, splash by splash, until completely absorbed. You are looking for a very soft, fine puree, not unlike baby food! Check the seasonings, and serve.
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Ali Mobile
[email protected]Delicious! I made this for dinner last night and my family loved it. The potatoes were so creamy and flavorful. I will definitely be making this again.
Bappy Sordar
[email protected]This was a great recipe! The potatoes were so smooth and flavorful. I added a bit of extra garlic and butter, and it was perfect. I served it with roasted chicken and it was a hit!
Alex baez
[email protected]I love this recipe! It's so simple to make and it always turns out delicious. The potatoes are always fluffy and creamy, and the garlic and butter add a lot of flavor. I usually serve it with roasted chicken or fish.
HASSAN TRICKS
[email protected]This is my new favorite mashed potato recipe! It's so easy to make and it always turns out perfect. The potatoes are always fluffy and creamy, and the garlic and butter add a delicious flavor.
Leo Aopo
[email protected]Delicious and easy to make! This recipe is a keeper. The potatoes were so fluffy and creamy, and the garlic and butter added a lot of flavor. I served it with roasted chicken and it was a hit!
Nisha bajwa Nisha bajwa
[email protected]Perfect side dish! This potato puree was the perfect side dish for my roasted chicken. It was so creamy and flavorful, and it really complemented the chicken well.
Denzel Tisdale
[email protected]A new family favorite! I've made this recipe several times now and it's always a hit. The potatoes are always fluffy and creamy, and the garlic and butter add a delicious flavor. I usually serve it with roasted chicken or fish.
Sarah Chibueze
[email protected]Easy and tasty! I'm not a great cook, but this recipe was easy to follow and the results were delicious. My family loved the potatoes.
Raelynn Squire
[email protected]Delicious! I made this for dinner last night and my family loved it. The potatoes were so creamy and flavorful. I will definitely be making this again.
rokibulhassan shoyon2005
[email protected]This was a great recipe! The potatoes were so smooth and flavorful. I added a bit of extra garlic and butter, and it was perfect. I served it with roasted chicken and it was a hit!
Siphesihle Nomfundo
[email protected]I've made this recipe several times now and it's always a hit. The potatoes are always fluffy and creamy, and the garlic and butter add a delicious flavor. I usually serve it with roasted chicken or fish.
Douvinsky Pierr
[email protected]This is my new go-to mashed potato recipe. It's so easy to make and it always turns out perfect. I love the addition of garlic and butter, it really takes the flavor up a notch.
Sharmila Pandey
[email protected]Easy and delicious! I used Yukon Gold potatoes and they turned out perfectly. The puree was so smooth and creamy, and the garlic and butter added a lot of flavor. I served it with roasted chicken and it was a hit!
Emmanuel Annang
[email protected]I'm not a huge fan of mashed potatoes, but this recipe changed my mind. The potatoes were so fluffy and flavorful, and the garlic and butter added just the right amount of richness. I'll definitely be making this again!
Siyabonga Menyuka
[email protected]This French potato puree was an absolute delight! It was so smooth and creamy, with a delicate garlic flavor. I served it as a side dish for roasted chicken, and it was the perfect complement. I will definitely be making this again and again!